Oceania vs Poland: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Oceania
- Poland
How they compare
Poland currently reports 506.17 kt against 424.36 kt in Oceania, a difference of 81.81 kt.
That makes Poland's figure about 1.2 times Oceania's.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Oceania ahead.
Oceania ranks 26th and Poland ranks 25th of 29 groups.
Across the 7 decades both report, Oceania averaged higher in 6 and Poland in 1.
Head to head by decade
| Decade | Oceania | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31.59 kt | 15.59 kt | 16.01 kt | Oceania |
| 1970s | 92.59 kt | 17.66 kt | 74.93 kt | Oceania |
| 1980s | 157.68 kt | 19.46 kt | 138.22 kt | Oceania |
| 1990s | 256.55 kt | 30.08 kt | 226.47 kt | Oceania |
| 2000s | 338.98 kt | 216.19 kt | 122.79 kt | Oceania |
| 2010s | 375.96 kt | 351.55 kt | 24.42 kt | Oceania |
| 2020s | 424.41 kt | 465.79 kt | 41.38 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Oceania or Poland?
- Poland, at 506.17 kt against 424.36 kt in Oceania as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Oceania and Poland?
- 81.81 kt, with Poland ahead.
- How many years of comparable data are there for Oceania and Poland?
- 63 years are reported by both, from 1961 to 2023.
- How do Oceania and Poland rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Oceania ranks 26th and Poland ranks 25th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.