Russian Federation vs United States of America: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Russian Federation
- United States of America
How they compare
United States of America currently reports 3,859 kt against 1,119 kt in Russian Federation, a difference of 2,740 kt.
That makes United States of America's figure about 3.4 times Russian Federation's.
Across all 32 years both countries report, United States of America has been ahead every year.
Russian Federation ranks 9th and United States of America ranks 11th of 193 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russian Federation | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,087 kt | 3,133 kt | 2,046 kt | United States of America |
| 2000s | 712.36 kt | 3,727 kt | 3,014 kt | United States of America |
| 2010s | 1,020 kt | 3,685 kt | 2,665 kt | United States of America |
| 2020s | 1,140 kt | 3,857 kt | 2,717 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Russian Federation or United States of America?
- United States of America, at 3,859 kt against 1,119 kt in Russian Federation as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Russian Federation and United States of America?
- 2,740 kt, with United States of America ahead.
- How many years of comparable data are there for Russian Federation and United States of America?
- 32 years are reported by both, from 1992 to 2023.
- How do Russian Federation and United States of America rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Russian Federation ranks 9th and United States of America ranks 11th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.