Saint Vincent and the Grenadines vs Vanuatu: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Saint Vincent and the Grenadines
- Vanuatu
How they compare
Vanuatu currently reports 0.9169 kt against 0.748 kt in Saint Vincent and the Grenadines, a difference of 0.1689 kt.
That makes Vanuatu's figure about 1.2 times Saint Vincent and the Grenadines's.
Across all 63 years both countries report, Vanuatu has been ahead every year.
Saint Vincent and the Grenadines ranks 167th and Vanuatu ranks 165th of 193 countries.
Vanuatu has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1214 kt | 0.2932 kt | 0.1718 kt | Vanuatu |
| 1970s | 0.2968 kt | 0.5859 kt | 0.289 kt | Vanuatu |
| 1980s | 0.5161 kt | 0.7832 kt | 0.2671 kt | Vanuatu |
| 1990s | 0.5204 kt | 0.827 kt | 0.3066 kt | Vanuatu |
| 2000s | 0.4272 kt | 1.24 kt | 0.8145 kt | Vanuatu |
| 2010s | 0.7477 kt | 1.64 kt | 0.8935 kt | Vanuatu |
| 2020s | 0.7627 kt | 1.04 kt | 0.2739 kt | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Saint Vincent and the Grenadines or Vanuatu?
- Vanuatu, at 0.9169 kt against 0.748 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Saint Vincent and the Grenadines and Vanuatu?
- 0.1689 kt, with Vanuatu ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Vanuatu?
- 63 years are reported by both, from 1961 to 2023.
- How do Saint Vincent and the Grenadines and Vanuatu rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Saint Vincent and the Grenadines ranks 167th and Vanuatu ranks 165th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.