Americas vs Cyprus: Meat of chickens, fresh or chilled — Emissions intensity, annual
Americas
-1.1 % change on previous year
in 2023
Cyprus
8.22 % change on previous year
in 2017
Americas rank
20th
Cyprus rank
22nd
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Americas
- Cyprus
How they compare
Cyprus currently reports 8.22 % change on previous year against -1.1 % change on previous year in Americas, a difference of 9.32 % change on previous year.
That makes Cyprus's figure about 7.4 times Americas's.
The two have swapped places 31 times across 56 shared years of data; in 1962 it was Americas ahead.
Americas ranks 20th and Cyprus ranks 22nd of 30 groups.
Across the 6 decades both report, Americas averaged higher in 3 and Cyprus in 3.
Head to head by decade
| Decade | Americas | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.5995 % change on previous year | -3.51 % change on previous year | 2.91 % change on previous year | Americas |
| 1970s | -1.52 % change on previous year | -5.78 % change on previous year | 4.26 % change on previous year | Americas |
| 1980s | -1.7 % change on previous year | -4.82 % change on previous year | 3.13 % change on previous year | Americas |
| 1990s | -2.98 % change on previous year | -0.8646 % change on previous year | 2.11 % change on previous year | Cyprus |
| 2000s | -0.5294 % change on previous year | 3.24 % change on previous year | 3.77 % change on previous year | Cyprus |
| 2010s | -1.34 % change on previous year | 4.04 % change on previous year | 5.37 % change on previous year | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Americas or Cyprus?
- Cyprus, at 8.22 % change on previous year against -1.1 % change on previous year in Americas as of 2017.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Americas and Cyprus?
- 9.32 % change on previous year, with Cyprus ahead.
- How many years of comparable data are there for Americas and Cyprus?
- 56 years are reported by both, from 1962 to 2017.
- How do Americas and Cyprus rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Americas ranks 20th and Cyprus ranks 22nd of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.