Antigua and Barbuda vs Slovenia: Meat of chickens, fresh or chilled — Emissions intensity, annual
Antigua and Barbuda
-100 % change on previous year
in 2022
Slovenia
-37.39 % change on previous year
in 2023
Antigua and Barbuda rank
205th
Slovenia rank
202nd
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Antigua and Barbuda
- Slovenia
How they compare
Slovenia currently reports -37.39 % change on previous year against -100 % change on previous year in Antigua and Barbuda, a difference of 62.61 % change on previous year.
The two have swapped places 18 times across 30 shared years of data; in 1993 it was Slovenia ahead.
Antigua and Barbuda ranks 205th and Slovenia ranks 202nd of 211 countries.
Across the 4 decades both report, Antigua and Barbuda averaged higher in 1 and Slovenia in 3.
Head to head by decade
| Decade | Antigua and Barbuda | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.409 % change on previous year | 9.55 % change on previous year | 9.14 % change on previous year | Slovenia |
| 2000s | 4.43 % change on previous year | 29.07 % change on previous year | 24.64 % change on previous year | Slovenia |
| 2010s | 39.05 % change on previous year | 12.81 % change on previous year | 26.24 % change on previous year | Antigua and Barbuda |
| 2020s | -50.28 % change on previous year | 24.86 % change on previous year | 75.14 % change on previous year | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Antigua and Barbuda or Slovenia?
- Slovenia, at -37.39 % change on previous year against -100 % change on previous year in Antigua and Barbuda as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Antigua and Barbuda and Slovenia?
- 62.61 % change on previous year, with Slovenia ahead.
- How many years of comparable data are there for Antigua and Barbuda and Slovenia?
- 30 years are reported by both, from 1993 to 2022.
- How do Antigua and Barbuda and Slovenia rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Antigua and Barbuda ranks 205th and Slovenia ranks 202nd of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.