Armenia vs Iceland: Meat of chickens, fresh or chilled — Emissions intensity, annual
Armenia
-24.46 % change on previous year
in 2023
Iceland
-21.51 % change on previous year
in 2023
Armenia rank
192nd
Iceland rank
190th
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Armenia
- Iceland
How they compare
Iceland currently reports -21.51 % change on previous year against -24.46 % change on previous year in Armenia, a difference of 2.95 % change on previous year.
The two have swapped places 17 times across 26 shared years of data; in 1993 it was Armenia ahead.
Armenia ranks 192nd and Iceland ranks 190th of 211 countries.
Across the 4 decades both report, Armenia averaged higher in 1 and Iceland in 3.
Head to head by decade
| Decade | Armenia | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -4.78 % change on previous year | -26.35 % change on previous year | 21.56 % change on previous year | Armenia |
| 2000s | 6.26 % change on previous year | 14.46 % change on previous year | 8.2 % change on previous year | Iceland |
| 2010s | -5.58 % change on previous year | 2.08 % change on previous year | 7.66 % change on previous year | Iceland |
| 2020s | 0.4565 % change on previous year | 11.65 % change on previous year | 11.2 % change on previous year | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Armenia or Iceland?
- Iceland, at -21.51 % change on previous year against -24.46 % change on previous year in Armenia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Armenia and Iceland?
- 2.95 % change on previous year, with Iceland ahead.
- How many years of comparable data are there for Armenia and Iceland?
- 26 years are reported by both, from 1993 to 2023.
- How do Armenia and Iceland rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Armenia ranks 192nd and Iceland ranks 190th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.