Canada vs Puerto Rico: Meat of chickens, fresh or chilled — Emissions intensity, annual
Canada
-3.2 % change on previous year
in 2023
Puerto Rico
-3.06 % change on previous year
in 2023
Canada rank
132nd
Puerto Rico rank
131st
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Canada
- Puerto Rico
How they compare
Puerto Rico currently reports -3.06 % change on previous year against -3.2 % change on previous year in Canada, a difference of 0.14 % change on previous year.
The two have swapped places 32 times across 62 shared years of data; in 1962 it was Puerto Rico ahead.
Canada ranks 132nd and Puerto Rico ranks 131st of 211 countries.
Across the 7 decades both report, Canada averaged higher in 2 and Puerto Rico in 5.
Head to head by decade
| Decade | Canada | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -2.23 % change on previous year | -1.7 % change on previous year | 0.5274 % change on previous year | Puerto Rico |
| 1970s | -0.895 % change on previous year | -1.47 % change on previous year | 0.5734 % change on previous year | Canada |
| 1980s | -1.35 % change on previous year | -0.8316 % change on previous year | 0.5141 % change on previous year | Puerto Rico |
| 1990s | 0.1228 % change on previous year | 2.89 % change on previous year | 2.77 % change on previous year | Puerto Rico |
| 2000s | -1.24 % change on previous year | -0.1499 % change on previous year | 1.09 % change on previous year | Puerto Rico |
| 2010s | -2.63 % change on previous year | 1.73 % change on previous year | 4.36 % change on previous year | Puerto Rico |
| 2020s | -1.53 % change on previous year | -3.4 % change on previous year | 1.86 % change on previous year | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Canada or Puerto Rico?
- Puerto Rico, at -3.06 % change on previous year against -3.2 % change on previous year in Canada as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Canada and Puerto Rico?
- 0.14 % change on previous year, with Puerto Rico ahead.
- How many years of comparable data are there for Canada and Puerto Rico?
- 62 years are reported by both, from 1962 to 2023.
- How do Canada and Puerto Rico rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Canada ranks 132nd and Puerto Rico ranks 131st of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.