Germany vs Israel: Meat of chickens, fresh or chilled — Emissions intensity, annual
Germany
-0.0485 % change on previous year
in 2017
Israel
-0.0382 % change on previous year
in 2023
Germany rank
90th
Israel rank
88th
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Germany
- Israel
How they compare
Israel currently reports -0.0382 % change on previous year against -0.0485 % change on previous year in Germany, a difference of 0.0103 % change on previous year.
The two have swapped places 27 times across 56 shared years of data; in 1962 it was Germany ahead.
Germany ranks 90th and Israel ranks 88th of 211 countries.
Across the 6 decades both report, Germany averaged higher in 4 and Israel in 2.
Head to head by decade
| Decade | Germany | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.66 % change on previous year | -4.17 % change on previous year | 10.83 % change on previous year | Germany |
| 1970s | 0.5 % change on previous year | 23.66 % change on previous year | 23.16 % change on previous year | Israel |
| 1980s | 0.0391 % change on previous year | 0.5075 % change on previous year | 0.4684 % change on previous year | Israel |
| 1990s | 1.51 % change on previous year | -1.67 % change on previous year | 3.18 % change on previous year | Germany |
| 2000s | -2.76 % change on previous year | -2.92 % change on previous year | 0.1657 % change on previous year | Germany |
| 2010s | 5.15 % change on previous year | -0.3582 % change on previous year | 5.51 % change on previous year | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Germany or Israel?
- Israel, at -0.0382 % change on previous year against -0.0485 % change on previous year in Germany as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Germany and Israel?
- 0.0103 % change on previous year, with Israel ahead.
- How many years of comparable data are there for Germany and Israel?
- 56 years are reported by both, from 1962 to 2017.
- How do Germany and Israel rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Germany ranks 90th and Israel ranks 88th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.