Meat of chickens, fresh or chilled — Emissions intensity, annual in Israel

Israel: Meat of chickens, fresh or chilled — Emissions intensity, annual was -0.0382 % change on previous year in 2023. ◆ Volatile

Latest (2023)
-0.0382 % change on previous year
Change on year
up 99.1%
World rank
88th
of 211 countries
All-time high
273.04 % change on previous year
in 1975
All-time low
-30.29 % change on previous year
in 2000
Years of data
62
1962–2023

Meat of chickens, fresh or chilled — Emissions intensity, annual in Israel, 1962–2023

0100200300196219922023

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Israel recorded -0.0382 % change on previous year for meat of chickens, fresh or chilled — emissions intensity, annual in 2023.

That represents a change of up 99.1% on the previous year and down 100.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Israel peaked at 273.04 % change on previous year in 1975 and was at its lowest, -30.29 % change on previous year, in 2000.

Israel ranks 88th of 211 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Emissions intensity, annual in Israel, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate in Israel, 1962 to 2023.
Year % change on previous year Change
1962 0.4392 % change on previous year —
1963 10.99 % change on previous year +2402.4%
1964 -25.37 % change on previous year -330.9%
1965 -2.32 % change on previous year -90.8%
1966 -6.2 % change on previous year +166.8%
1967 -12.52 % change on previous year +102.1%
1968 18.18 % change on previous year -245.2%
1969 -16.57 % change on previous year -191.2%
1970 -18.22 % change on previous year +9.9%
1971 -8.12 % change on previous year -55.5%
1972 9.43 % change on previous year -216.1%
1973 5.36 % change on previous year -43.1%
1974 -22.01 % change on previous year -510.3%
1975 273.04 % change on previous year -1340.8%
1976 6.18 % change on previous year -97.7%
1977 -6.77 % change on previous year -209.5%
1978 -0.0893 % change on previous year -98.7%
1979 -2.16 % change on previous year +2322.2%
1980 20.76 % change on previous year -1060.4%
1981 -12.72 % change on previous year -161.2%
1982 -18.61 % change on previous year +46.3%
1983 13.01 % change on previous year -169.9%
1984 3.22 % change on previous year -75.2%
1985 20.46 % change on previous year +535.1%
1986 -13.59 % change on previous year -166.4%
1987 -2.95 % change on previous year -78.3%
1988 -2.15 % change on previous year -27.0%
1989 -2.36 % change on previous year +9.9%
1990 -10.8 % change on previous year +356.9%
1991 13.71 % change on previous year -227.0%
1992 -16.31 % change on previous year -218.9%
1993 -3.45 % change on previous year -78.8%
1994 -5.1 % change on previous year +47.7%
1995 -5.1 % change on previous year +0.1%
1996 -9.86 % change on previous year +93.2%
1997 11.82 % change on previous year -219.9%
1998 10.67 % change on previous year -9.7%
1999 -2.3 % change on previous year -121.5%
2000 -30.29 % change on previous year +1219.3%
2001 -2.16 % change on previous year -92.9%
2002 -6.82 % change on previous year +216.2%
2003 4.29 % change on previous year -162.9%
2004 -3.23 % change on previous year -175.2%
2005 -4.21 % change on previous year +30.6%
2006 16.07 % change on previous year -481.3%
2007 -6.16 % change on previous year -138.4%
2008 -0.3512 % change on previous year -94.3%
2009 3.63 % change on previous year -1133.6%
2010 1.33 % change on previous year -63.5%
2011 -8.59 % change on previous year -747.8%
2012 -5.03 % change on previous year -41.5%
2013 8.2 % change on previous year -262.9%
2014 -15.15 % change on previous year -284.8%
2015 17.19 % change on previous year -213.4%
2016 -12.37 % change on previous year -171.9%
2017 11.57 % change on previous year -193.5%
2018 -2.9 % change on previous year -125.1%
2019 13.93 % change on previous year -579.8%
2020 -3.89 % change on previous year -127.9%
2021 -5.5 % change on previous year +41.4%
2022 -4.13 % change on previous year -24.8%
2023 -0.0382 % change on previous year -99.1%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Israel changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1963 +2402.4% 0.4392 % change on previous year 10.99 % change on previous year
1979 -2322.2% -0.0893 % change on previous year -2.16 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s -4.17 % change on previous year -25.37 % change on previous year 18.18 % change on previous year 8
1970s 23.66 % change on previous year -22.01 % change on previous year 273.04 % change on previous year 10
1980s 0.5075 % change on previous year -18.61 % change on previous year 20.76 % change on previous year 10
1990s -1.67 % change on previous year -16.31 % change on previous year 13.71 % change on previous year 10
2000s -2.92 % change on previous year -30.29 % change on previous year 16.07 % change on previous year 10
2010s 0.8164 % change on previous year -15.15 % change on previous year 17.19 % change on previous year 10
2020s -3.39 % change on previous year -5.5 % change on previous year -0.0382 % change on previous year 4

Countries ranked near Israel

  1. 85 Niger 0.0059 % change on previous year compare
  2. 86 Nauru 0 % change on previous year compare
  3. 86 Tokelau 0 % change on previous year compare
  4. 89 Comoros -0.0426 % change on previous year compare
  5. 90 Germany -0.0485 % change on previous year compare
  6. 91 Thailand -0.1778 % change on previous year compare

See the full ranking of 241 places →

More climate change data for Israel

All data for Israel →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions intensity, annual in Israel?
Meat of chickens, fresh or chilled — emissions intensity, annual in Israel was -0.0382 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Israel?
The highest recorded value was 273.04 % change on previous year in 1975.
What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Israel?
The lowest recorded value was -30.29 % change on previous year in 2000.
How does Israel rank for meat of chickens, fresh or chilled — emissions intensity, annual?
Israel ranks 88th out of 211 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Israel?
Over the last ten years it is down 100.5%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions intensity, annual in Israel. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-intensity-annual-growth-rate/israel/

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How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,380 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.