Meat of chickens, fresh or chilled — Emissions intensity in Israel
Israel: Meat of chickens, fresh or chilled — Emissions intensity was 0.2619 kg CO2eq/kg in 2023. ▼ Falling
Latest (2023)
0.2619 kg CO2eq/kg
Change on year
down 0.0%
World rank
162nd
of 192 countries
All-time high
0.6613 kg CO2eq/kg
in 1980
All-time low
0.1517 kg CO2eq/kg
in 1974
Years of data
63
1961–2023
Meat of chickens, fresh or chilled — Emissions intensity in Israel, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity in Israel stood at 0.2619 kg CO2eq/kg.
That represents a change of down 6.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Israel peaked at 0.6613 kg CO2eq/kg in 1980 and was at its lowest, 0.1517 kg CO2eq/kg, in 1974.
Israel ranks 162nd of 192 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of chickens, fresh or chilled — Emissions intensity in Israel, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.3415 kg CO2eq/kg | — |
| 1962 | 0.343 kg CO2eq/kg | +0.4% |
| 1963 | 0.3807 kg CO2eq/kg | +11.0% |
| 1964 | 0.2841 kg CO2eq/kg | -25.4% |
| 1965 | 0.2775 kg CO2eq/kg | -2.3% |
| 1966 | 0.2603 kg CO2eq/kg | -6.2% |
| 1967 | 0.2277 kg CO2eq/kg | -12.5% |
| 1968 | 0.2691 kg CO2eq/kg | +18.2% |
| 1969 | 0.2245 kg CO2eq/kg | -16.6% |
| 1970 | 0.1836 kg CO2eq/kg | -18.2% |
| 1971 | 0.1687 kg CO2eq/kg | -8.1% |
| 1972 | 0.1846 kg CO2eq/kg | +9.4% |
| 1973 | 0.1945 kg CO2eq/kg | +5.4% |
| 1974 | 0.1517 kg CO2eq/kg | -22.0% |
| 1975 | 0.5659 kg CO2eq/kg | +273.0% |
| 1976 | 0.6009 kg CO2eq/kg | +6.2% |
| 1977 | 0.5602 kg CO2eq/kg | -6.8% |
| 1978 | 0.5597 kg CO2eq/kg | -0.1% |
| 1979 | 0.5476 kg CO2eq/kg | -2.2% |
| 1980 | 0.6613 kg CO2eq/kg | +20.8% |
| 1981 | 0.5772 kg CO2eq/kg | -12.7% |
| 1982 | 0.4698 kg CO2eq/kg | -18.6% |
| 1983 | 0.5309 kg CO2eq/kg | +13.0% |
| 1984 | 0.548 kg CO2eq/kg | +3.2% |
| 1985 | 0.6601 kg CO2eq/kg | +20.5% |
| 1986 | 0.5704 kg CO2eq/kg | -13.6% |
| 1987 | 0.5536 kg CO2eq/kg | -2.9% |
| 1988 | 0.5417 kg CO2eq/kg | -2.1% |
| 1989 | 0.5289 kg CO2eq/kg | -2.4% |
| 1990 | 0.4718 kg CO2eq/kg | -10.8% |
| 1991 | 0.5365 kg CO2eq/kg | +13.7% |
| 1992 | 0.449 kg CO2eq/kg | -16.3% |
| 1993 | 0.4335 kg CO2eq/kg | -3.5% |
| 1994 | 0.4114 kg CO2eq/kg | -5.1% |
| 1995 | 0.3904 kg CO2eq/kg | -5.1% |
| 1996 | 0.3519 kg CO2eq/kg | -9.9% |
| 1997 | 0.3935 kg CO2eq/kg | +11.8% |
| 1998 | 0.4355 kg CO2eq/kg | +10.7% |
| 1999 | 0.4255 kg CO2eq/kg | -2.3% |
| 2000 | 0.2966 kg CO2eq/kg | -30.3% |
| 2001 | 0.2902 kg CO2eq/kg | -2.2% |
| 2002 | 0.2704 kg CO2eq/kg | -6.8% |
| 2003 | 0.282 kg CO2eq/kg | +4.3% |
| 2004 | 0.2729 kg CO2eq/kg | -3.2% |
| 2005 | 0.2614 kg CO2eq/kg | -4.2% |
| 2006 | 0.3034 kg CO2eq/kg | +16.1% |
| 2007 | 0.2847 kg CO2eq/kg | -6.2% |
| 2008 | 0.2837 kg CO2eq/kg | -0.4% |
| 2009 | 0.294 kg CO2eq/kg | +3.6% |
| 2010 | 0.2979 kg CO2eq/kg | +1.3% |
| 2011 | 0.2723 kg CO2eq/kg | -8.6% |
| 2012 | 0.2586 kg CO2eq/kg | -5.0% |
| 2013 | 0.2798 kg CO2eq/kg | +8.2% |
| 2014 | 0.2374 kg CO2eq/kg | -15.2% |
| 2015 | 0.2782 kg CO2eq/kg | +17.2% |
| 2016 | 0.2438 kg CO2eq/kg | -12.4% |
| 2017 | 0.272 kg CO2eq/kg | +11.6% |
| 2018 | 0.2641 kg CO2eq/kg | -2.9% |
| 2019 | 0.3009 kg CO2eq/kg | +13.9% |
| 2020 | 0.2892 kg CO2eq/kg | -3.9% |
| 2021 | 0.2733 kg CO2eq/kg | -5.5% |
| 2022 | 0.262 kg CO2eq/kg | -4.1% |
| 2023 | 0.2619 kg CO2eq/kg | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2898 kg CO2eq/kg | 0.2245 kg CO2eq/kg | 0.3807 kg CO2eq/kg | 9 |
| 1970s | 0.3717 kg CO2eq/kg | 0.1517 kg CO2eq/kg | 0.6009 kg CO2eq/kg | 10 |
| 1980s | 0.5642 kg CO2eq/kg | 0.4698 kg CO2eq/kg | 0.6613 kg CO2eq/kg | 10 |
| 1990s | 0.4299 kg CO2eq/kg | 0.3519 kg CO2eq/kg | 0.5365 kg CO2eq/kg | 10 |
| 2000s | 0.2839 kg CO2eq/kg | 0.2614 kg CO2eq/kg | 0.3034 kg CO2eq/kg | 10 |
| 2010s | 0.2705 kg CO2eq/kg | 0.2374 kg CO2eq/kg | 0.3009 kg CO2eq/kg | 10 |
| 2020s | 0.2716 kg CO2eq/kg | 0.2619 kg CO2eq/kg | 0.2892 kg CO2eq/kg | 4 |
Countries ranked near Israel
More climate change data for Israel
- Emissions from livestock — Emissions (CO2eq) 1,228 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 601.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 626.21 kt (2050)
- Emissions from livestock — Emissions 2.27 kt (2050)
- Emissions from livestock — Emissions 22.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) 328.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 325.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.66 kt (2050)
- Emissions from crops — Emissions 1.23 kt (2050)
- Emissions from crops — Emissions 0.0949 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Israel?
- Meat of chickens, fresh or chilled — emissions intensity in Israel was 0.2619 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Israel?
- The highest recorded value was 0.6613 kg CO2eq/kg in 1980.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Israel?
- The lowest recorded value was 0.1517 kg CO2eq/kg in 1974.
- How does Israel rank for meat of chickens, fresh or chilled — emissions intensity?
- Israel ranks 162nd out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Israel?
- Over the last ten years it is down 6.4%. The long-run trend across the full record is falling.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.