Greece vs South Africa: Meat of chickens, fresh or chilled — Emissions intensity, annual

Greece
11.97 % change on previous year
in 2018
South Africa
11.62 % change on previous year
in 2023
Greece rank
18th
South Africa rank
20th

Meat of chickens, fresh or chilled — Emissions intensity, annual over time

  • Greece
  • South Africa
-50050100196219922023

How they compare

Greece currently reports 11.97 % change on previous year against 11.62 % change on previous year in South Africa, a difference of 0.35 % change on previous year.

The two have swapped places 31 times across 57 shared years of data; in 1962 it was South Africa ahead.

Greece ranks 18th and South Africa ranks 20th of 211 countries.

Across the 6 decades both report, Greece averaged higher in 4 and South Africa in 2.

Head to head by decade

Decade Greece South Africa Difference Ahead
1960s -9.07 % change on previous year -15.79 % change on previous year 6.72 % change on previous year Greece
1970s -3.86 % change on previous year -0.8789 % change on previous year 2.98 % change on previous year South Africa
1980s -3.84 % change on previous year 1.06 % change on previous year 4.9 % change on previous year South Africa
1990s 8.91 % change on previous year 8.13 % change on previous year 0.778 % change on previous year Greece
2000s 1.33 % change on previous year -1.77 % change on previous year 3.1 % change on previous year Greece
2010s 1.1 % change on previous year -2.47 % change on previous year 3.57 % change on previous year Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Greece or South Africa?
Greece, at 11.97 % change on previous year against 11.62 % change on previous year in South Africa as of 2018.
What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Greece and South Africa?
0.35 % change on previous year, with Greece ahead.
How many years of comparable data are there for Greece and South Africa?
57 years are reported by both, from 1962 to 2018.
How do Greece and South Africa rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
Greece ranks 18th and South Africa ranks 20th of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs South Africa: Meat of chickens, fresh or chilled — Emissions intensity, annual. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-intensity-annual-growth-rate/greece/south-africa/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,380 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.