Greece vs Uruguay: Meat of chickens, fresh or chilled — Emissions intensity, annual
Greece
11.97 % change on previous year
in 2018
Uruguay
12.8 % change on previous year
in 2023
Greece rank
18th
Uruguay rank
17th
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Greece
- Uruguay
How they compare
Uruguay currently reports 12.8 % change on previous year against 11.97 % change on previous year in Greece, a difference of 0.83 % change on previous year.
That makes Uruguay's figure about 1.1 times Greece's.
The two have swapped places 29 times across 57 shared years of data; in 1962 it was Uruguay ahead.
Greece ranks 18th and Uruguay ranks 17th of 211 countries.
Across the 6 decades both report, Greece averaged higher in 2 and Uruguay in 4.
Head to head by decade
| Decade | Greece | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -9.07 % change on previous year | -1.67 % change on previous year | 7.41 % change on previous year | Uruguay |
| 1970s | -3.86 % change on previous year | -0.8682 % change on previous year | 2.99 % change on previous year | Uruguay |
| 1980s | -3.84 % change on previous year | -3.89 % change on previous year | 0.0512 % change on previous year | Greece |
| 1990s | 8.91 % change on previous year | 2.67 % change on previous year | 6.24 % change on previous year | Greece |
| 2000s | 1.33 % change on previous year | 2.49 % change on previous year | 1.16 % change on previous year | Uruguay |
| 2010s | 1.1 % change on previous year | 15.27 % change on previous year | 14.18 % change on previous year | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Greece or Uruguay?
- Uruguay, at 12.8 % change on previous year against 11.97 % change on previous year in Greece as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Greece and Uruguay?
- 0.83 % change on previous year, with Uruguay ahead.
- How many years of comparable data are there for Greece and Uruguay?
- 57 years are reported by both, from 1962 to 2018.
- How do Greece and Uruguay rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Greece ranks 18th and Uruguay ranks 17th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.