Italy vs Uruguay: Meat of chickens, fresh or chilled — Emissions intensity, annual
Italy
13.18 % change on previous year
in 2017
Uruguay
12.8 % change on previous year
in 2023
Italy rank
16th
Uruguay rank
17th
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Italy
- Uruguay
How they compare
Italy currently reports 13.18 % change on previous year against 12.8 % change on previous year in Uruguay, a difference of 0.38 % change on previous year.
The two have swapped places 20 times across 56 shared years of data; in 1962 it was Italy ahead.
Italy ranks 16th and Uruguay ranks 17th of 211 countries.
Across the 6 decades both report, Italy averaged higher in 3 and Uruguay in 3.
Head to head by decade
| Decade | Italy | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -8.4 % change on previous year | -1.67 % change on previous year | 6.74 % change on previous year | Uruguay |
| 1970s | 0.6952 % change on previous year | -0.8682 % change on previous year | 1.56 % change on previous year | Italy |
| 1980s | -1.53 % change on previous year | -3.89 % change on previous year | 2.36 % change on previous year | Italy |
| 1990s | 1.08 % change on previous year | 2.67 % change on previous year | 1.59 % change on previous year | Uruguay |
| 2000s | 2.56 % change on previous year | 2.49 % change on previous year | 0.069 % change on previous year | Italy |
| 2010s | 1.99 % change on previous year | 16.82 % change on previous year | 14.83 % change on previous year | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Italy or Uruguay?
- Italy, at 13.18 % change on previous year against 12.8 % change on previous year in Uruguay as of 2017.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Italy and Uruguay?
- 0.38 % change on previous year, with Italy ahead.
- How many years of comparable data are there for Italy and Uruguay?
- 56 years are reported by both, from 1962 to 2017.
- How do Italy and Uruguay rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Italy ranks 16th and Uruguay ranks 17th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.