Jamaica vs Jordan: Meat of chickens, fresh or chilled — Emissions intensity, annual

Jamaica
1.1 % change on previous year
in 2023
Jordan
1.18 % change on previous year
in 2023
Jamaica rank
62nd
Jordan rank
61st

Meat of chickens, fresh or chilled — Emissions intensity, annual over time

  • Jamaica
  • Jordan
-1000100200300196219922023

How they compare

Jordan currently reports 1.18 % change on previous year against 1.1 % change on previous year in Jamaica, a difference of 0.08 % change on previous year.

That makes Jordan's figure about 1.1 times Jamaica's.

The two have swapped places 30 times across 62 shared years of data; in 1962 it was Jordan ahead.

Jamaica ranks 62nd and Jordan ranks 61st of 211 countries.

Across the 7 decades both report, Jamaica averaged higher in 3 and Jordan in 4.

Head to head by decade

Decade Jamaica Jordan Difference Ahead
1960s -27.28 % change on previous year 17.85 % change on previous year 45.12 % change on previous year Jordan
1970s 33.53 % change on previous year -9.71 % change on previous year 43.24 % change on previous year Jamaica
1980s 7.9 % change on previous year -3.96 % change on previous year 11.86 % change on previous year Jamaica
1990s 1.42 % change on previous year -2.35 % change on previous year 3.77 % change on previous year Jamaica
2000s -0.8764 % change on previous year -0.8645 % change on previous year 0.012 % change on previous year Jordan
2010s -1.97 % change on previous year -0.5003 % change on previous year 1.47 % change on previous year Jordan
2020s -0.6294 % change on previous year 0.7142 % change on previous year 1.34 % change on previous year Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Jamaica or Jordan?
Jordan, at 1.18 % change on previous year against 1.1 % change on previous year in Jamaica as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Jamaica and Jordan?
0.08 % change on previous year, with Jordan ahead.
How many years of comparable data are there for Jamaica and Jordan?
62 years are reported by both, from 1962 to 2023.
How do Jamaica and Jordan rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
Jamaica ranks 62nd and Jordan ranks 61st of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Jordan: Meat of chickens, fresh or chilled — Emissions intensity, annual. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-intensity-annual-growth-rate/jamaica/jordan/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,380 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.