Martinique vs Serbia and Montenegro: Meat of chickens, fresh or chilled — Emissions intensity, annual

Martinique
-27.05 % change on previous year
in 2006
Serbia and Montenegro
-28.36 % change on previous year
in 2005
Martinique rank
195th
Serbia and Montenegro rank
197th

Meat of chickens, fresh or chilled — Emissions intensity, annual over time

  • Martinique
  • Serbia and Montenegro
-50-250255075196219842006

How they compare

Martinique currently reports -27.05 % change on previous year against -28.36 % change on previous year in Serbia and Montenegro, a difference of 1.31 % change on previous year.

The two have swapped places 6 times across 13 shared years of data; in 1993 it was Martinique ahead.

Martinique ranks 195th and Serbia and Montenegro ranks 197th of 211 countries.

Across the 2 decades both report, Martinique averaged higher in 1 and Serbia and Montenegro in 1.

Head to head by decade

Decade Martinique Serbia and Montenegro Difference Ahead
1990s 6.6 % change on previous year 8.64 % change on previous year 2.04 % change on previous year Serbia and Montenegro
2000s 8.85 % change on previous year -17.93 % change on previous year 26.78 % change on previous year Martinique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Martinique or Serbia and Montenegro?
Martinique, at -27.05 % change on previous year against -28.36 % change on previous year in Serbia and Montenegro as of 2006.
What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Martinique and Serbia and Montenegro?
1.31 % change on previous year, with Martinique ahead.
How many years of comparable data are there for Martinique and Serbia and Montenegro?
13 years are reported by both, from 1993 to 2005.
How do Martinique and Serbia and Montenegro rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
Martinique ranks 195th and Serbia and Montenegro ranks 197th of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Martinique vs Serbia and Montenegro: Meat of chickens, fresh or chilled — Emissions intensity, annual. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-intensity-annual-growth-rate/martinique/serbia-and-montenegro/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,380 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.