Northern Africa vs Spain: Meat of chickens, fresh or chilled — Emissions intensity, annual
Northern Africa
-6.81 % change on previous year
in 2023
Spain
4.32 % change on previous year
in 2017
Northern Africa rank
29th
Spain rank
28th
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Northern Africa
- Spain
How they compare
Spain currently reports 4.32 % change on previous year against -6.81 % change on previous year in Northern Africa, a difference of 11.13 % change on previous year.
The two have swapped places 33 times across 56 shared years of data; in 1962 it was Northern Africa ahead.
Northern Africa ranks 29th and Spain ranks 28th of 30 groups.
Across the 6 decades both report, Northern Africa averaged higher in 1 and Spain in 5.
Head to head by decade
| Decade | Northern Africa | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.7477 % change on previous year | 6.44 % change on previous year | 5.69 % change on previous year | Spain |
| 1970s | -2.06 % change on previous year | 94.98 % change on previous year | 97.04 % change on previous year | Spain |
| 1980s | -1.71 % change on previous year | 0.331 % change on previous year | 2.05 % change on previous year | Spain |
| 1990s | 2.86 % change on previous year | 6.71 % change on previous year | 3.85 % change on previous year | Spain |
| 2000s | -1.38 % change on previous year | -1.51 % change on previous year | 0.1313 % change on previous year | Northern Africa |
| 2010s | -2.17 % change on previous year | -0.2641 % change on previous year | 1.9 % change on previous year | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Northern Africa or Spain?
- Spain, at 4.32 % change on previous year against -6.81 % change on previous year in Northern Africa as of 2017.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Northern Africa and Spain?
- 11.13 % change on previous year, with Spain ahead.
- How many years of comparable data are there for Northern Africa and Spain?
- 56 years are reported by both, from 1962 to 2017.
- How do Northern Africa and Spain rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Northern Africa ranks 29th and Spain ranks 28th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.