Seychelles vs Western Europe: Meat of chickens, fresh or chilled — Emissions intensity, annual

Seychelles
48.66 % change on previous year
in 2023
Western Europe
32.64 % change on previous year
in 2023
Seychelles rank
4th
Western Europe rank
1st

Meat of chickens, fresh or chilled — Emissions intensity, annual over time

  • Seychelles
  • Western Europe
-1000100200196219922023

How they compare

Seychelles currently reports 48.66 % change on previous year against 32.64 % change on previous year in Western Europe, a difference of 16.02 % change on previous year.

That makes Seychelles's figure about 1.5 times Western Europe's.

The two have swapped places 30 times across 58 shared years of data; in 1962 it was Seychelles ahead.

Seychelles ranks 4th and Western Europe ranks 1st of 211 countries.

Across the 7 decades both report, Seychelles averaged higher in 5 and Western Europe in 2.

Head to head by decade

Decade Seychelles Western Europe Difference Ahead
1960s 1.8 % change on previous year -5.35 % change on previous year 7.16 % change on previous year Seychelles
1970s -7.08 % change on previous year -1.69 % change on previous year 5.38 % change on previous year Western Europe
1980s 12.83 % change on previous year -0.1395 % change on previous year 12.97 % change on previous year Seychelles
1990s 14.62 % change on previous year -3.25 % change on previous year 17.87 % change on previous year Seychelles
2000s 5.55 % change on previous year 1.99 % change on previous year 3.55 % change on previous year Seychelles
2010s -60.99 % change on previous year -1.13 % change on previous year 59.86 % change on previous year Western Europe
2020s 37.54 % change on previous year 15.36 % change on previous year 22.18 % change on previous year Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Seychelles or Western Europe?
Seychelles, at 48.66 % change on previous year against 32.64 % change on previous year in Western Europe as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Seychelles and Western Europe?
16.02 % change on previous year, with Seychelles ahead.
How many years of comparable data are there for Seychelles and Western Europe?
58 years are reported by both, from 1962 to 2023.
How do Seychelles and Western Europe rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
Seychelles ranks 4th and Western Europe ranks 1st of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Seychelles vs Western Europe: Meat of chickens, fresh or chilled — Emissions intensity, annual. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-intensity-annual-growth-rate/seychelles/western-europe/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,380 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.