Slovakia vs South-Eastern Asia: Meat of chickens, fresh or chilled — Emissions intensity, annual
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Slovakia
- South-Eastern Asia
How they compare
Slovakia currently reports 10.72 % change on previous year against -1.12 % change on previous year in South-Eastern Asia, a difference of 11.84 % change on previous year.
That makes Slovakia's figure about 9.6 times South-Eastern Asia's.
The two have swapped places 13 times across 25 shared years of data; in 1994 it was South-Eastern Asia ahead.
Slovakia ranks 21st and South-Eastern Asia ranks 21st of 211 countries.
Across the 3 decades both report, Slovakia averaged higher in 1 and South-Eastern Asia in 2.
Head to head by decade
| Decade | Slovakia | South-Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -21.79 % change on previous year | -4.12 % change on previous year | 17.67 % change on previous year | South-Eastern Asia |
| 2000s | -2.78 % change on previous year | 1.32 % change on previous year | 4.1 % change on previous year | South-Eastern Asia |
| 2010s | 5.82 % change on previous year | 3.87 % change on previous year | 1.95 % change on previous year | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Slovakia or South-Eastern Asia?
- Slovakia, at 10.72 % change on previous year against -1.12 % change on previous year in South-Eastern Asia as of 2019.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Slovakia and South-Eastern Asia?
- 11.84 % change on previous year, with Slovakia ahead.
- How many years of comparable data are there for Slovakia and South-Eastern Asia?
- 25 years are reported by both, from 1994 to 2019.
- How do Slovakia and South-Eastern Asia rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Slovakia ranks 21st and South-Eastern Asia ranks 21st of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.