Antigua and Barbuda vs Republic of Moldova: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- Antigua and Barbuda
- Republic of Moldova
How they compare
Antigua and Barbuda currently reports 9.08 kg CO2eq/kg against 3.58 kg CO2eq/kg in Republic of Moldova, a difference of 5.5 kg CO2eq/kg.
That makes Antigua and Barbuda's figure about 2.5 times Republic of Moldova's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Republic of Moldova ahead.
Antigua and Barbuda ranks 3rd and Republic of Moldova ranks 4th of 192 countries.
Across the 4 decades both report, Antigua and Barbuda averaged higher in 2 and Republic of Moldova in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8966 kg CO2eq/kg | 1.96 kg CO2eq/kg | 1.07 kg CO2eq/kg | Republic of Moldova |
| 2000s | 0.9381 kg CO2eq/kg | 1.89 kg CO2eq/kg | 0.9566 kg CO2eq/kg | Republic of Moldova |
| 2010s | 9.92 kg CO2eq/kg | 2.4 kg CO2eq/kg | 7.52 kg CO2eq/kg | Antigua and Barbuda |
| 2020s | 4.97 kg CO2eq/kg | 3.64 kg CO2eq/kg | 1.33 kg CO2eq/kg | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, Antigua and Barbuda or Republic of Moldova?
- Antigua and Barbuda, at 9.08 kg CO2eq/kg against 3.58 kg CO2eq/kg in Republic of Moldova as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between Antigua and Barbuda and Republic of Moldova?
- 5.5 kg CO2eq/kg, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Antigua and Barbuda and Republic of Moldova rank globally for meat of chickens, fresh or chilled — emissions intensity?
- Antigua and Barbuda ranks 3rd and Republic of Moldova ranks 4th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.