Bahamas vs Lebanon: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- Bahamas
- Lebanon
How they compare
Lebanon currently reports 2.02 kg CO2eq/kg against 1.97 kg CO2eq/kg in Bahamas, a difference of 0.05 kg CO2eq/kg.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Bahamas ahead.
Bahamas ranks 47th and Lebanon ranks 44th of 192 countries.
Across the 7 decades both report, Bahamas averaged higher in 3 and Lebanon in 4.
Head to head by decade
| Decade | Bahamas | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.92 kg CO2eq/kg | 0.9163 kg CO2eq/kg | 1.01 kg CO2eq/kg | Bahamas |
| 1970s | 0.8207 kg CO2eq/kg | 0.7368 kg CO2eq/kg | 0.0838 kg CO2eq/kg | Bahamas |
| 1980s | 0.7169 kg CO2eq/kg | 1.38 kg CO2eq/kg | 0.6666 kg CO2eq/kg | Lebanon |
| 1990s | 1.21 kg CO2eq/kg | 1.33 kg CO2eq/kg | 0.1169 kg CO2eq/kg | Lebanon |
| 2000s | 1.48 kg CO2eq/kg | 1.01 kg CO2eq/kg | 0.472 kg CO2eq/kg | Bahamas |
| 2010s | 1.7 kg CO2eq/kg | 2.18 kg CO2eq/kg | 0.4849 kg CO2eq/kg | Lebanon |
| 2020s | 1.91 kg CO2eq/kg | 2.09 kg CO2eq/kg | 0.1772 kg CO2eq/kg | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, Bahamas or Lebanon?
- Lebanon, at 2.02 kg CO2eq/kg against 1.97 kg CO2eq/kg in Bahamas as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between Bahamas and Lebanon?
- 0.05 kg CO2eq/kg, with Lebanon ahead.
- How many years of comparable data are there for Bahamas and Lebanon?
- 63 years are reported by both, from 1961 to 2023.
- How do Bahamas and Lebanon rank globally for meat of chickens, fresh or chilled — emissions intensity?
- Bahamas ranks 47th and Lebanon ranks 44th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.