Bolivia (Plurinational State of) vs Saint Vincent and the Grenadines: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- Bolivia (Plurinational State of)
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 3.78 kg CO2eq/kg against 1.38 kg CO2eq/kg in Bolivia (Plurinational State of), a difference of 2.4 kg CO2eq/kg.
That makes Saint Vincent and the Grenadines's figure about 2.7 times Bolivia (Plurinational State of)'s.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Bolivia (Plurinational State of) ahead.
Bolivia (Plurinational State of) ranks 12th and Saint Vincent and the Grenadines ranks 11th of 20 countries.
Across the 7 decades both report, Bolivia (Plurinational State of) averaged higher in 4 and Saint Vincent and the Grenadines in 3.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2 kg CO2eq/kg | 1.22 kg CO2eq/kg | 0.7754 kg CO2eq/kg | Bolivia (Plurinational State of) |
| 1970s | 1.91 kg CO2eq/kg | 1.69 kg CO2eq/kg | 0.2251 kg CO2eq/kg | Bolivia (Plurinational State of) |
| 1980s | 1.29 kg CO2eq/kg | 1.69 kg CO2eq/kg | 0.3988 kg CO2eq/kg | Saint Vincent and the Grenadines |
| 1990s | 1.7 kg CO2eq/kg | 1.25 kg CO2eq/kg | 0.4447 kg CO2eq/kg | Bolivia (Plurinational State of) |
| 2000s | 1.79 kg CO2eq/kg | 1.12 kg CO2eq/kg | 0.6727 kg CO2eq/kg | Bolivia (Plurinational State of) |
| 2010s | 1.51 kg CO2eq/kg | 1.62 kg CO2eq/kg | 0.107 kg CO2eq/kg | Saint Vincent and the Grenadines |
| 2020s | 1.44 kg CO2eq/kg | 3.5 kg CO2eq/kg | 2.07 kg CO2eq/kg | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, Bolivia (Plurinational State of) or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 3.78 kg CO2eq/kg against 1.38 kg CO2eq/kg in Bolivia (Plurinational State of) as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between Bolivia (Plurinational State of) and Saint Vincent and the Grenadines?
- 2.4 kg CO2eq/kg, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Saint Vincent and the Grenadines?
- 63 years are reported by both, from 1961 to 2023.
- How do Bolivia (Plurinational State of) and Saint Vincent and the Grenadines rank globally for meat of chickens, fresh or chilled — emissions intensity?
- Bolivia (Plurinational State of) ranks 12th and Saint Vincent and the Grenadines ranks 11th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.