Bolivia (Plurinational State of) vs Venezuela (Bolivarian Republic of): Meat of chickens, fresh or chilled — Emissions intensity

Bolivia (Plurinational State of)
1.38 kg CO2eq/kg
in 2023
Venezuela (Bolivarian Republic of)
0.956 kg CO2eq/kg
in 2023
Bolivia (Plurinational State of) rank
12th
Venezuela (Bolivarian Republic of) rank
13th

Meat of chickens, fresh or chilled — Emissions intensity over time

  • Bolivia (Plurinational State of)
  • Venezuela (Bolivarian Republic of)
0.511.52196119922023

How they compare

Bolivia (Plurinational State of) currently reports 1.38 kg CO2eq/kg against 0.956 kg CO2eq/kg in Venezuela (Bolivarian Republic of), a difference of 0.424 kg CO2eq/kg.

That makes Bolivia (Plurinational State of)'s figure about 1.4 times Venezuela (Bolivarian Republic of)'s.

Across all 63 years both countries report, Bolivia (Plurinational State of) has been ahead every year.

Bolivia (Plurinational State of) ranks 12th and Venezuela (Bolivarian Republic of) ranks 13th of 20 countries.

Bolivia (Plurinational State of) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Venezuela (Bolivarian Republic of) Difference Ahead
1960s 2 kg CO2eq/kg 0.6379 kg CO2eq/kg 1.36 kg CO2eq/kg Bolivia (Plurinational State of)
1970s 1.91 kg CO2eq/kg 0.4968 kg CO2eq/kg 1.41 kg CO2eq/kg Bolivia (Plurinational State of)
1980s 1.29 kg CO2eq/kg 0.4486 kg CO2eq/kg 0.8454 kg CO2eq/kg Bolivia (Plurinational State of)
1990s 1.7 kg CO2eq/kg 0.6479 kg CO2eq/kg 1.05 kg CO2eq/kg Bolivia (Plurinational State of)
2000s 1.79 kg CO2eq/kg 0.5205 kg CO2eq/kg 1.27 kg CO2eq/kg Bolivia (Plurinational State of)
2010s 1.51 kg CO2eq/kg 0.6233 kg CO2eq/kg 0.8911 kg CO2eq/kg Bolivia (Plurinational State of)
2020s 1.44 kg CO2eq/kg 1 kg CO2eq/kg 0.4308 kg CO2eq/kg Bolivia (Plurinational State of)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions intensity, Bolivia (Plurinational State of) or Venezuela (Bolivarian Republic of)?
Bolivia (Plurinational State of), at 1.38 kg CO2eq/kg against 0.956 kg CO2eq/kg in Venezuela (Bolivarian Republic of) as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions intensity between Bolivia (Plurinational State of) and Venezuela (Bolivarian Republic of)?
0.424 kg CO2eq/kg, with Bolivia (Plurinational State of) ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Venezuela (Bolivarian Republic of)?
63 years are reported by both, from 1961 to 2023.
How do Bolivia (Plurinational State of) and Venezuela (Bolivarian Republic of) rank globally for meat of chickens, fresh or chilled — emissions intensity?
Bolivia (Plurinational State of) ranks 12th and Venezuela (Bolivarian Republic of) ranks 13th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Venezuela (Bolivarian Republic of): Meat of chickens, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-intensity/bolivia-plurinational-state-of/venezuela-bolivarian-republic-of/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,757 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.