China, Hong Kong SAR vs Honduras: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- China, Hong Kong SAR
- Honduras
How they compare
Honduras currently reports 0.6783 kg CO2eq/kg against 0.6664 kg CO2eq/kg in China, Hong Kong SAR, a difference of 0.0119 kg CO2eq/kg.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Honduras ahead.
China, Hong Kong SAR ranks 95th and Honduras ranks 94th of 192 countries.
Honduras has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3723 kg CO2eq/kg | 1.39 kg CO2eq/kg | 1.02 kg CO2eq/kg | Honduras |
| 1970s | 0.5052 kg CO2eq/kg | 1.22 kg CO2eq/kg | 0.7176 kg CO2eq/kg | Honduras |
| 1980s | 0.3939 kg CO2eq/kg | 1.02 kg CO2eq/kg | 0.6284 kg CO2eq/kg | Honduras |
| 1990s | 0.2093 kg CO2eq/kg | 0.7796 kg CO2eq/kg | 0.5703 kg CO2eq/kg | Honduras |
| 2000s | 0.0912 kg CO2eq/kg | 0.8825 kg CO2eq/kg | 0.7913 kg CO2eq/kg | Honduras |
| 2010s | 0.3969 kg CO2eq/kg | 0.901 kg CO2eq/kg | 0.5041 kg CO2eq/kg | Honduras |
| 2020s | 0.6894 kg CO2eq/kg | 0.7255 kg CO2eq/kg | 0.0361 kg CO2eq/kg | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, China, Hong Kong SAR or Honduras?
- Honduras, at 0.6783 kg CO2eq/kg against 0.6664 kg CO2eq/kg in China, Hong Kong SAR as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between China, Hong Kong SAR and Honduras?
- 0.0119 kg CO2eq/kg, with Honduras ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Honduras?
- 63 years are reported by both, from 1961 to 2023.
- How do China, Hong Kong SAR and Honduras rank globally for meat of chickens, fresh or chilled — emissions intensity?
- China, Hong Kong SAR ranks 95th and Honduras ranks 94th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.