Eswatini vs Mauritania: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- Eswatini
- Mauritania
How they compare
Mauritania currently reports 2.51 kg CO2eq/kg against 2.49 kg CO2eq/kg in Eswatini, a difference of 0.02 kg CO2eq/kg.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Eswatini ahead.
Eswatini ranks 31st and Mauritania ranks 30th of 192 countries.
Across the 7 decades both report, Eswatini averaged higher in 6 and Mauritania in 1.
Head to head by decade
| Decade | Eswatini | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.02 kg CO2eq/kg | 2.54 kg CO2eq/kg | 0.4832 kg CO2eq/kg | Eswatini |
| 1970s | 2.9 kg CO2eq/kg | 2.91 kg CO2eq/kg | 0.005 kg CO2eq/kg | Mauritania |
| 1980s | 3.28 kg CO2eq/kg | 2.83 kg CO2eq/kg | 0.445 kg CO2eq/kg | Eswatini |
| 1990s | 3.22 kg CO2eq/kg | 2.53 kg CO2eq/kg | 0.6839 kg CO2eq/kg | Eswatini |
| 2000s | 2.66 kg CO2eq/kg | 2.4 kg CO2eq/kg | 0.2603 kg CO2eq/kg | Eswatini |
| 2010s | 2.53 kg CO2eq/kg | 2.49 kg CO2eq/kg | 0.042 kg CO2eq/kg | Eswatini |
| 2020s | 2.53 kg CO2eq/kg | 2.5 kg CO2eq/kg | 0.0232 kg CO2eq/kg | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, Eswatini or Mauritania?
- Mauritania, at 2.51 kg CO2eq/kg against 2.49 kg CO2eq/kg in Eswatini as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between Eswatini and Mauritania?
- 0.02 kg CO2eq/kg, with Mauritania ahead.
- How many years of comparable data are there for Eswatini and Mauritania?
- 63 years are reported by both, from 1961 to 2023.
- How do Eswatini and Mauritania rank globally for meat of chickens, fresh or chilled — emissions intensity?
- Eswatini ranks 31st and Mauritania ranks 30th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.