Iran (Islamic Republic of) vs Low Income Food Deficit Countries (LIFDCs): Meat of chickens, fresh or chilled — Emissions intensity

Iran (Islamic Republic of)
1.76 kg CO2eq/kg
in 2023
Low Income Food Deficit Countries (LIFDCs)
1.35 kg CO2eq/kg
in 2023
Iran (Islamic Republic of) rank
8th
Low Income Food Deficit Countries (LIFDCs) rank
7th

Meat of chickens, fresh or chilled — Emissions intensity over time

  • Iran (Islamic Republic of)
  • Low Income Food Deficit Countries (LIFDCs)
0.511.522.5196119922023

How they compare

Iran (Islamic Republic of) currently reports 1.76 kg CO2eq/kg against 1.35 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs), a difference of 0.41 kg CO2eq/kg.

That makes Iran (Islamic Republic of)'s figure about 1.3 times Low Income Food Deficit Countries (LIFDCs)'s.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Low Income Food Deficit Countries (LIFDCs) ahead.

Iran (Islamic Republic of) ranks 8th and Low Income Food Deficit Countries (LIFDCs) ranks 7th of 20 countries.

Across the 7 decades both report, Iran (Islamic Republic of) averaged higher in 2 and Low Income Food Deficit Countries (LIFDCs) in 5.

Head to head by decade

Decade Iran (Islamic Republic of) Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 1.83 kg CO2eq/kg 2.26 kg CO2eq/kg 0.4286 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
1970s 1.54 kg CO2eq/kg 2.13 kg CO2eq/kg 0.5818 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
1980s 1.41 kg CO2eq/kg 1.76 kg CO2eq/kg 0.3438 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
1990s 0.9332 kg CO2eq/kg 1.82 kg CO2eq/kg 0.8881 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
2000s 1.41 kg CO2eq/kg 1.61 kg CO2eq/kg 0.2087 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
2010s 1.63 kg CO2eq/kg 1.48 kg CO2eq/kg 0.1561 kg CO2eq/kg Iran (Islamic Republic of)
2020s 1.68 kg CO2eq/kg 1.34 kg CO2eq/kg 0.3418 kg CO2eq/kg Iran (Islamic Republic of)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions intensity, Iran (Islamic Republic of) or Low Income Food Deficit Countries (LIFDCs)?
Iran (Islamic Republic of), at 1.76 kg CO2eq/kg against 1.35 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs) as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions intensity between Iran (Islamic Republic of) and Low Income Food Deficit Countries (LIFDCs)?
0.41 kg CO2eq/kg, with Iran (Islamic Republic of) ahead.
How many years of comparable data are there for Iran (Islamic Republic of) and Low Income Food Deficit Countries (LIFDCs)?
63 years are reported by both, from 1961 to 2023.
How do Iran (Islamic Republic of) and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of chickens, fresh or chilled — emissions intensity?
Iran (Islamic Republic of) ranks 8th and Low Income Food Deficit Countries (LIFDCs) ranks 7th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran (Islamic Republic of) vs Low Income Food Deficit Countries (LIFDCs): Meat of chickens, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-intensity/iran-islamic-republic-of/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,757 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.