Martinique vs Saudi Arabia: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- Martinique
- Saudi Arabia
How they compare
Saudi Arabia currently reports 0.6334 kg CO2eq/kg against 0.622 kg CO2eq/kg in Martinique, a difference of 0.0114 kg CO2eq/kg.
The two have swapped places 10 times across 46 shared years of data; in 1961 it was Saudi Arabia ahead.
Martinique ranks 98th and Saudi Arabia ranks 97th of 192 countries.
Across the 5 decades both report, Martinique averaged higher in 1 and Saudi Arabia in 4.
Head to head by decade
| Decade | Martinique | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.56 kg CO2eq/kg | 1.76 kg CO2eq/kg | 0.2049 kg CO2eq/kg | Saudi Arabia |
| 1970s | 1.53 kg CO2eq/kg | 1.61 kg CO2eq/kg | 0.0795 kg CO2eq/kg | Saudi Arabia |
| 1980s | 0.9985 kg CO2eq/kg | 1.12 kg CO2eq/kg | 0.122 kg CO2eq/kg | Saudi Arabia |
| 1990s | 0.7794 kg CO2eq/kg | 0.9816 kg CO2eq/kg | 0.2022 kg CO2eq/kg | Saudi Arabia |
| 2000s | 1.09 kg CO2eq/kg | 0.9534 kg CO2eq/kg | 0.1351 kg CO2eq/kg | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, Martinique or Saudi Arabia?
- Saudi Arabia, at 0.6334 kg CO2eq/kg against 0.622 kg CO2eq/kg in Martinique as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between Martinique and Saudi Arabia?
- 0.0114 kg CO2eq/kg, with Saudi Arabia ahead.
- How many years of comparable data are there for Martinique and Saudi Arabia?
- 46 years are reported by both, from 1961 to 2006.
- How do Martinique and Saudi Arabia rank globally for meat of chickens, fresh or chilled — emissions intensity?
- Martinique ranks 98th and Saudi Arabia ranks 97th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.