Southern Asia vs Saint Vincent and the Grenadines: Meat of chickens, fresh or chilled — Emissions intensity

Southern Asia
1.17 kg CO2eq/kg
in 2023
Saint Vincent and the Grenadines
3.78 kg CO2eq/kg
in 2023
Southern Asia rank
10th
Saint Vincent and the Grenadines rank
11th

Meat of chickens, fresh or chilled — Emissions intensity over time

  • Southern Asia
  • Saint Vincent and the Grenadines
012345196119922023

How they compare

Saint Vincent and the Grenadines currently reports 3.78 kg CO2eq/kg against 1.17 kg CO2eq/kg in Southern Asia, a difference of 2.61 kg CO2eq/kg.

That makes Saint Vincent and the Grenadines's figure about 3.2 times Southern Asia's.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Southern Asia ahead.

Southern Asia ranks 10th and Saint Vincent and the Grenadines ranks 11th of 29 groups.

Across the 7 decades both report, Southern Asia averaged higher in 5 and Saint Vincent and the Grenadines in 2.

Head to head by decade

Decade Southern Asia Saint Vincent and the Grenadines Difference Ahead
1960s 2.85 kg CO2eq/kg 1.22 kg CO2eq/kg 1.63 kg CO2eq/kg Southern Asia
1970s 2.18 kg CO2eq/kg 1.69 kg CO2eq/kg 0.4944 kg CO2eq/kg Southern Asia
1980s 1.96 kg CO2eq/kg 1.69 kg CO2eq/kg 0.2702 kg CO2eq/kg Southern Asia
1990s 1.4 kg CO2eq/kg 1.25 kg CO2eq/kg 0.143 kg CO2eq/kg Southern Asia
2000s 1.34 kg CO2eq/kg 1.12 kg CO2eq/kg 0.2228 kg CO2eq/kg Southern Asia
2010s 1.26 kg CO2eq/kg 1.62 kg CO2eq/kg 0.363 kg CO2eq/kg Saint Vincent and the Grenadines
2020s 1.14 kg CO2eq/kg 3.5 kg CO2eq/kg 2.36 kg CO2eq/kg Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions intensity, Southern Asia or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 3.78 kg CO2eq/kg against 1.17 kg CO2eq/kg in Southern Asia as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions intensity between Southern Asia and Saint Vincent and the Grenadines?
2.61 kg CO2eq/kg, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Southern Asia and Saint Vincent and the Grenadines?
63 years are reported by both, from 1961 to 2023.
How do Southern Asia and Saint Vincent and the Grenadines rank globally for meat of chickens, fresh or chilled — emissions intensity?
Southern Asia ranks 10th and Saint Vincent and the Grenadines ranks 11th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Asia vs Saint Vincent and the Grenadines: Meat of chickens, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-intensity/southern-asia/st-vincent-and-the-grenadines/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,757 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.