Guyana vs Serbia: Meat of chickens, fresh or chilled — Production, annual growth rate
Guyana
9.85 % change on previous year
in 2023
Serbia
9.42 % change on previous year
in 2023
Guyana rank
22nd
Serbia rank
24th
Meat of chickens, fresh or chilled — Production, annual growth rate over time
- Guyana
- Serbia
How they compare
Guyana currently reports 9.85 % change on previous year against 9.42 % change on previous year in Serbia, a difference of 0.43 % change on previous year.
The two have swapped places 10 times across 17 shared years of data; in 2007 it was Guyana ahead.
Guyana ranks 22nd and Serbia ranks 24th of 211 countries.
Guyana has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guyana | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 10.2 % change on previous year | 2.46 % change on previous year | 7.75 % change on previous year | Guyana |
| 2010s | 4.41 % change on previous year | 4.19 % change on previous year | 0.2164 % change on previous year | Guyana |
| 2020s | 12.75 % change on previous year | 2.84 % change on previous year | 9.92 % change on previous year | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, annual growth rate, Guyana or Serbia?
- Guyana, at 9.85 % change on previous year against 9.42 % change on previous year in Serbia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, annual growth rate between Guyana and Serbia?
- 0.43 % change on previous year, with Guyana ahead.
- How many years of comparable data are there for Guyana and Serbia?
- 17 years are reported by both, from 2007 to 2023.
- How do Guyana and Serbia rank globally for meat of chickens, fresh or chilled — production, annual growth rate?
- Guyana ranks 22nd and Serbia ranks 24th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.