Meat of chickens, fresh or chilled — Production, annual growth rate in Guyana
Guyana: Meat of chickens, fresh or chilled — Production, annual growth rate was 9.85 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Production, annual growth rate in Guyana, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of chickens, fresh or chilled — production, annual growth rate in Guyana is 9.85 % change on previous year, measured in 2023.
The figure is down 39.6% on the previous year and up 364.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production, annual growth rate in Guyana peaked at 106.67 % change on previous year in 1992 and was at its lowest, -45.71 % change on previous year, in 1983.
Guyana ranks 22nd of 211 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Production, annual growth rate in Guyana, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 6.06 % change on previous year | — |
| 1963 | 2.86 % change on previous year | -52.9% |
| 1964 | 27.78 % change on previous year | +872.2% |
| 1965 | 8.7 % change on previous year | -68.7% |
| 1966 | 12 % change on previous year | +38.0% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 35.71 % change on previous year | — |
| 1969 | 31.58 % change on previous year | -11.6% |
| 1970 | 10 % change on previous year | -68.3% |
| 1971 | 9.09 % change on previous year | -9.1% |
| 1972 | 16.67 % change on previous year | +83.3% |
| 1973 | 14.29 % change on previous year | -14.3% |
| 1974 | 6.25 % change on previous year | -56.2% |
| 1975 | 5.88 % change on previous year | -5.9% |
| 1976 | 4.44 % change on previous year | -24.4% |
| 1977 | 6.38 % change on previous year | +43.6% |
| 1978 | -7.27 % change on previous year | -213.9% |
| 1979 | 0 % change on previous year | -100.0% |
| 1980 | 0.9804 % change on previous year | — |
| 1981 | 0 % change on previous year | -100.0% |
| 1982 | -32.04 % change on previous year | — |
| 1983 | -45.71 % change on previous year | +42.7% |
| 1984 | 5.26 % change on previous year | -111.5% |
| 1985 | -30 % change on previous year | -670.0% |
| 1986 | 7.14 % change on previous year | -123.8% |
| 1987 | 20 % change on previous year | +180.0% |
| 1988 | 8.33 % change on previous year | -58.3% |
| 1989 | -43.59 % change on previous year | -623.1% |
| 1990 | -4.55 % change on previous year | -89.6% |
| 1991 | -28.57 % change on previous year | +528.6% |
| 1992 | 106.67 % change on previous year | -473.3% |
| 1993 | 32.26 % change on previous year | -69.8% |
| 1994 | 51.22 % change on previous year | +58.8% |
| 1995 | 18.03 % change on previous year | -64.8% |
| 1996 | 46.56 % change on previous year | +158.2% |
| 1997 | 11.63 % change on previous year | -75.0% |
| 1998 | -5.8 % change on previous year | -149.9% |
| 1999 | 10.24 % change on previous year | -276.7% |
| 2000 | -5.09 % change on previous year | -149.7% |
| 2001 | 5.84 % change on previous year | -214.7% |
| 2002 | 33.97 % change on previous year | +481.8% |
| 2003 | 41.53 % change on previous year | +22.2% |
| 2004 | 2.66 % change on previous year | -93.6% |
| 2005 | -6.63 % change on previous year | -349.0% |
| 2006 | -8.81 % change on previous year | +32.7% |
| 2007 | 21.74 % change on previous year | -346.9% |
| 2008 | -7.94 % change on previous year | -136.5% |
| 2009 | 16.81 % change on previous year | -311.8% |
| 2010 | -8.12 % change on previous year | -148.3% |
| 2011 | 2.7 % change on previous year | -133.3% |
| 2012 | 18.92 % change on previous year | +599.6% |
| 2013 | -3.72 % change on previous year | -119.7% |
| 2014 | -2.93 % change on previous year | -21.2% |
| 2015 | 7.94 % change on previous year | -370.7% |
| 2016 | 4.84 % change on previous year | -39.0% |
| 2017 | -4.65 % change on previous year | -196.0% |
| 2018 | 36.69 % change on previous year | -889.3% |
| 2019 | -7.61 % change on previous year | -120.7% |
| 2020 | 10.38 % change on previous year | -236.3% |
| 2021 | 14.5 % change on previous year | +39.7% |
| 2022 | 16.3 % change on previous year | +12.4% |
| 2023 | 9.85 % change on previous year | -39.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.59 % change on previous year | 0 % change on previous year | 35.71 % change on previous year | 8 |
| 1970s | 6.57 % change on previous year | -7.27 % change on previous year | 16.67 % change on previous year | 10 |
| 1980s | -10.96 % change on previous year | -45.71 % change on previous year | 20 % change on previous year | 10 |
| 1990s | 23.77 % change on previous year | -28.57 % change on previous year | 106.67 % change on previous year | 10 |
| 2000s | 9.41 % change on previous year | -8.81 % change on previous year | 41.53 % change on previous year | 10 |
| 2010s | 4.41 % change on previous year | -8.12 % change on previous year | 36.69 % change on previous year | 10 |
| 2020s | 12.75 % change on previous year | 9.85 % change on previous year | 16.3 % change on previous year | 4 |
Countries ranked near Guyana
- 19 Malta 11.53 % change on previous year compare
- 20 Greece 10.96 % change on previous year compare
- 21 Guatemala 10.61 % change on previous year compare
- 23 Ecuador 9.66 % change on previous year compare
- 24 Serbia 9.42 % change on previous year compare
- 25 Pakistan 9.26 % change on previous year compare
More climate change data for Guyana
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 13.90 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production, annual growth rate in Guyana?
- Meat of chickens, fresh or chilled — production, annual growth rate in Guyana was 9.85 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — production, annual growth rate recorded in Guyana?
- The highest recorded value was 106.67 % change on previous year in 1992.
- What is the lowest meat of chickens, fresh or chilled — production, annual growth rate recorded in Guyana?
- The lowest recorded value was -45.71 % change on previous year in 1983.
- How does Guyana rank for meat of chickens, fresh or chilled — production, annual growth rate?
- Guyana ranks 22nd out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — production, annual growth rate rising or falling in Guyana?
- Over the last ten years it is up 364.5%. The long-run trend across the full record is volatile.
- Where does this Guyana data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.