Bosnia and Herzegovina vs Nicaragua: Meat of chickens, fresh or chilled — Production, per capita

Bosnia and Herzegovina
0.0222 t per person
in 2023
Nicaragua
0.0239 t per person
in 2023
Bosnia and Herzegovina rank
46th
Nicaragua rank
43rd

Meat of chickens, fresh or chilled — Production, per capita over time

  • Bosnia and Herzegovina
  • Nicaragua
00.0050.010.0150.020.025196119922023

How they compare

Nicaragua currently reports 0.0239 t per person against 0.0222 t per person in Bosnia and Herzegovina, a difference of 0.0017 t per person.

That makes Nicaragua's figure about 1.1 times Bosnia and Herzegovina's.

Across all 32 years both countries report, Nicaragua has been ahead every year.

Bosnia and Herzegovina ranks 46th and Nicaragua ranks 43rd of 168 countries.

Nicaragua has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Nicaragua Difference Ahead
1990s 0.0024 t per person 0.0059 t per person 0.0035 t per person Nicaragua
2000s 0.0039 t per person 0.0133 t per person 0.0094 t per person Nicaragua
2010s 0.0147 t per person 0.02 t per person 0.0054 t per person Nicaragua
2020s 0.0207 t per person 0.0225 t per person 0.0018 t per person Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per capita, Bosnia and Herzegovina or Nicaragua?
Nicaragua, at 0.0239 t per person against 0.0222 t per person in Bosnia and Herzegovina as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per capita between Bosnia and Herzegovina and Nicaragua?
0.0017 t per person, with Nicaragua ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Nicaragua?
32 years are reported by both, from 1992 to 2023.
How do Bosnia and Herzegovina and Nicaragua rank globally for meat of chickens, fresh or chilled — production, per capita?
Bosnia and Herzegovina ranks 46th and Nicaragua ranks 43rd of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Nicaragua: Meat of chickens, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-capita-2/bosnia-and-herzegovina/nicaragua/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,684 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.