Cuba vs Saint Vincent and the Grenadines: Meat of chickens, fresh or chilled — Production, per capita
Cuba
0.0022 t per person
in 2023
Saint Vincent and the Grenadines
0.002 t per person
in 2023
Cuba rank
123rd
Saint Vincent and the Grenadines rank
126th
Meat of chickens, fresh or chilled — Production, per capita over time
- Cuba
- Saint Vincent and the Grenadines
How they compare
Cuba currently reports 0.0022 t per person against 0.002 t per person in Saint Vincent and the Grenadines, a difference of 0.0002 t per person.
That makes Cuba's figure about 1.1 times Saint Vincent and the Grenadines's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 123rd and Saint Vincent and the Grenadines ranks 126th of 168 countries.
Across the 7 decades both report, Cuba averaged higher in 5 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Cuba | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0037 t per person | 0.001 t per person | 0.0027 t per person | Cuba |
| 1970s | 0.0054 t per person | 0.0018 t per person | 0.0036 t per person | Cuba |
| 1980s | 0.0085 t per person | 0.0028 t per person | 0.0057 t per person | Cuba |
| 1990s | 0.0057 t per person | 0.0037 t per person | 0.0021 t per person | Cuba |
| 2000s | 0.0034 t per person | 0.0033 t per person | 0.0001 t per person | Cuba |
| 2010s | 0.0027 t per person | 0.0043 t per person | 0.0016 t per person | Saint Vincent and the Grenadines |
| 2020s | 0.002 t per person | 0.0025 t per person | 0.0004 t per person | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Cuba or Saint Vincent and the Grenadines?
- Cuba, at 0.0022 t per person against 0.002 t per person in Saint Vincent and the Grenadines as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Cuba and Saint Vincent and the Grenadines?
- 0.0002 t per person, with Cuba ahead.
- How many years of comparable data are there for Cuba and Saint Vincent and the Grenadines?
- 63 years are reported by both, from 1961 to 2023.
- How do Cuba and Saint Vincent and the Grenadines rank globally for meat of chickens, fresh or chilled — production, per capita?
- Cuba ranks 123rd and Saint Vincent and the Grenadines ranks 126th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.