Egypt vs Japan: Meat of chickens, fresh or chilled — Production, per capita
Egypt
0.0181 t per person
in 2023
Japan
0.0191 t per person
in 2023
Egypt rank
55th
Japan rank
52nd
Meat of chickens, fresh or chilled — Production, per capita over time
- Egypt
- Japan
How they compare
Japan currently reports 0.0191 t per person against 0.0181 t per person in Egypt, a difference of 0.001 t per person.
That makes Japan's figure about 1.1 times Egypt's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 55th and Japan ranks 52nd of 168 countries.
Across the 7 decades both report, Egypt averaged higher in 1 and Japan in 6.
Head to head by decade
| Decade | Egypt | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0015 t per person | 0.0024 t per person | 0.0008 t per person | Japan |
| 1970s | 0.0016 t per person | 0.0069 t per person | 0.0052 t per person | Japan |
| 1980s | 0.0031 t per person | 0.0108 t per person | 0.0077 t per person | Japan |
| 1990s | 0.0048 t per person | 0.0103 t per person | 0.0054 t per person | Japan |
| 2000s | 0.0075 t per person | 0.0101 t per person | 0.0026 t per person | Japan |
| 2010s | 0.0106 t per person | 0.0153 t per person | 0.0047 t per person | Japan |
| 2020s | 0.0189 t per person | 0.0189 t per person | 0.0001 t per person | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Egypt or Japan?
- Japan, at 0.0191 t per person against 0.0181 t per person in Egypt as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Egypt and Japan?
- 0.001 t per person, with Japan ahead.
- How many years of comparable data are there for Egypt and Japan?
- 63 years are reported by both, from 1961 to 2023.
- How do Egypt and Japan rank globally for meat of chickens, fresh or chilled — production, per capita?
- Egypt ranks 55th and Japan ranks 52nd of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.