Egypt vs Libya: Meat of chickens, fresh or chilled — Production, per capita
Egypt
0.0181 t per person
in 2023
Libya
0.0179 t per person
in 2023
Egypt rank
55th
Libya rank
56th
Meat of chickens, fresh or chilled — Production, per capita over time
- Egypt
- Libya
How they compare
Egypt currently reports 0.0181 t per person against 0.0179 t per person in Libya, a difference of 0.0002 t per person.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 55th and Libya ranks 56th of 168 countries.
Across the 7 decades both report, Egypt averaged higher in 2 and Libya in 5.
Head to head by decade
| Decade | Egypt | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0015 t per person | 0.0005 t per person | 0.001 t per person | Egypt |
| 1970s | 0.0016 t per person | 0.0044 t per person | 0.0028 t per person | Libya |
| 1980s | 0.0031 t per person | 0.0112 t per person | 0.008 t per person | Libya |
| 1990s | 0.0048 t per person | 0.0175 t per person | 0.0126 t per person | Libya |
| 2000s | 0.0075 t per person | 0.0178 t per person | 0.0102 t per person | Libya |
| 2010s | 0.0106 t per person | 0.0186 t per person | 0.008 t per person | Libya |
| 2020s | 0.0189 t per person | 0.018 t per person | 0.0009 t per person | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Egypt or Libya?
- Egypt, at 0.0181 t per person against 0.0179 t per person in Libya as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Egypt and Libya?
- 0.0002 t per person, with Egypt ahead.
- How many years of comparable data are there for Egypt and Libya?
- 63 years are reported by both, from 1961 to 2023.
- How do Egypt and Libya rank globally for meat of chickens, fresh or chilled — production, per capita?
- Egypt ranks 55th and Libya ranks 56th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.