Guinea vs North Macedonia: Meat of chickens, fresh or chilled — Production, per capita
Guinea
0.001 t per person
in 2023
North Macedonia
0.0011 t per person
in 2023
Guinea rank
145th
North Macedonia rank
143rd
Meat of chickens, fresh or chilled — Production, per capita over time
- Guinea
- North Macedonia
How they compare
North Macedonia currently reports 0.0011 t per person against 0.001 t per person in Guinea, a difference of 0.0001 t per person.
That makes North Macedonia's figure about 1.1 times Guinea's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was North Macedonia ahead.
Guinea ranks 145th and North Macedonia ranks 143rd of 168 countries.
Across the 4 decades both report, Guinea averaged higher in 2 and North Macedonia in 2.
Head to head by decade
| Decade | Guinea | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 t per person | 0.0026 t per person | 0.0022 t per person | North Macedonia |
| 2000s | 0.0006 t per person | 0.0019 t per person | 0.0013 t per person | North Macedonia |
| 2010s | 0.001 t per person | 0.001 t per person | 0 t per person | Guinea |
| 2020s | 0.001 t per person | 0.001 t per person | 0 t per person | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Guinea or North Macedonia?
- North Macedonia, at 0.0011 t per person against 0.001 t per person in Guinea as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Guinea and North Macedonia?
- 0.0001 t per person, with North Macedonia ahead.
- How many years of comparable data are there for Guinea and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Guinea and North Macedonia rank globally for meat of chickens, fresh or chilled — production, per capita?
- Guinea ranks 145th and North Macedonia ranks 143rd of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.