Kyrgyzstan vs Saint Vincent and the Grenadines: Meat of chickens, fresh or chilled — Production, per capita

Kyrgyzstan
0.002 t per person
in 2023
Saint Vincent and the Grenadines
0.002 t per person
in 2023
Kyrgyzstan rank
125th
Saint Vincent and the Grenadines rank
126th

Meat of chickens, fresh or chilled — Production, per capita over time

  • Kyrgyzstan
  • Saint Vincent and the Grenadines
0.0010.0020.0030.0040.005196119922023

How they compare

Kyrgyzstan currently reports 0.002 t per person against 0.002 t per person in Saint Vincent and the Grenadines, a difference of 0 t per person.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Kyrgyzstan ahead.

Kyrgyzstan ranks 125th and Saint Vincent and the Grenadines ranks 126th of 168 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kyrgyzstan Saint Vincent and the Grenadines Difference Ahead
1990s 0.0015 t per person 0.0037 t per person 0.0022 t per person Saint Vincent and the Grenadines
2000s 0.001 t per person 0.0033 t per person 0.0022 t per person Saint Vincent and the Grenadines
2010s 0.0012 t per person 0.0043 t per person 0.0032 t per person Saint Vincent and the Grenadines
2020s 0.0019 t per person 0.0025 t per person 0.0006 t per person Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per capita, Kyrgyzstan or Saint Vincent and the Grenadines?
Kyrgyzstan, at 0.002 t per person against 0.002 t per person in Saint Vincent and the Grenadines as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per capita between Kyrgyzstan and Saint Vincent and the Grenadines?
0 t per person, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and Saint Vincent and the Grenadines?
32 years are reported by both, from 1992 to 2023.
How do Kyrgyzstan and Saint Vincent and the Grenadines rank globally for meat of chickens, fresh or chilled — production, per capita?
Kyrgyzstan ranks 125th and Saint Vincent and the Grenadines ranks 126th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Saint Vincent and the Grenadines: Meat of chickens, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-capita-2/kyrgyz-republic/st-vincent-and-the-grenadines/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,684 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.