Qatar vs Sri Lanka: Meat of chickens, fresh or chilled — Production, per capita

Qatar
0.0109 t per person
in 2023
Sri Lanka
0.0107 t per person
in 2023
Qatar rank
79th
Sri Lanka rank
80th

Meat of chickens, fresh or chilled — Production, per capita over time

  • Qatar
  • Sri Lanka
00.0050.010.015196119922023

How they compare

Qatar currently reports 0.0109 t per person against 0.0107 t per person in Sri Lanka, a difference of 0.0002 t per person.

The two have swapped places 10 times across 63 shared years of data; in 1961 it was Qatar ahead.

Qatar ranks 79th and Sri Lanka ranks 80th of 168 countries.

Across the 7 decades both report, Qatar averaged higher in 5 and Sri Lanka in 2.

Head to head by decade

Decade Qatar Sri Lanka Difference Ahead
1960s 0.0009 t per person 0.001 t per person 0.0001 t per person Sri Lanka
1970s 0.0018 t per person 0.0012 t per person 0.0006 t per person Qatar
1980s 0.004 t per person 0.0013 t per person 0.0028 t per person Qatar
1990s 0.0069 t per person 0.0025 t per person 0.0044 t per person Qatar
2000s 0.006 t per person 0.0044 t per person 0.0016 t per person Qatar
2010s 0.0061 t per person 0.0075 t per person 0.0014 t per person Sri Lanka
2020s 0.0118 t per person 0.0104 t per person 0.0014 t per person Qatar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per capita, Qatar or Sri Lanka?
Qatar, at 0.0109 t per person against 0.0107 t per person in Sri Lanka as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per capita between Qatar and Sri Lanka?
0.0002 t per person, with Qatar ahead.
How many years of comparable data are there for Qatar and Sri Lanka?
63 years are reported by both, from 1961 to 2023.
How do Qatar and Sri Lanka rank globally for meat of chickens, fresh or chilled — production, per capita?
Qatar ranks 79th and Sri Lanka ranks 80th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Qatar vs Sri Lanka: Meat of chickens, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-capita-2/qatar/sri-lanka/

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<a href="https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-capita-2/qatar/sri-lanka/">Qatar vs Sri Lanka: Meat of chickens, fresh or chilled — Production, per capita</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,684 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.