Bosnia and Herzegovina vs Slovenia: Meat of chickens, fresh or chilled — Production

Bosnia and Herzegovina
70,620 t
in 2023
Slovenia
69,660 t
in 2023
Bosnia and Herzegovina rank
94th
Slovenia rank
96th

Meat of chickens, fresh or chilled — Production over time

  • Bosnia and Herzegovina
  • Slovenia
020.0k40.0k60.0k80.0k199220072023

How they compare

Bosnia and Herzegovina currently reports 70,620 t against 69,660 t in Slovenia, a difference of 960 t.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Slovenia ahead.

Bosnia and Herzegovina ranks 94th and Slovenia ranks 96th of 192 countries.

Slovenia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Slovenia Difference Ahead
1990s 9,438 t 47,749 t 38,312 t Slovenia
2000s 15,791 t 45,745 t 29,953 t Slovenia
2010s 51,788 t 57,306 t 5,518 t Slovenia
2020s 66,816 t 67,935 t 1,120 t Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Bosnia and Herzegovina or Slovenia?
Bosnia and Herzegovina, at 70,620 t against 69,660 t in Slovenia as of 2023.
What is the difference in meat of chickens, fresh or chilled — production between Bosnia and Herzegovina and Slovenia?
960 t, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Slovenia?
32 years are reported by both, from 1992 to 2023.
How do Bosnia and Herzegovina and Slovenia rank globally for meat of chickens, fresh or chilled — production?
Bosnia and Herzegovina ranks 94th and Slovenia ranks 96th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Slovenia: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production/bosnia-and-herzegovina/slovenia/

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<a href="https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production/bosnia-and-herzegovina/slovenia/">Bosnia and Herzegovina vs Slovenia: Meat of chickens, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.