Cabo Verde vs Central Asia: Meat of chickens, fresh or chilled — Production
Meat of chickens, fresh or chilled — Production over time
- Cabo Verde
- Central Asia
How they compare
Central Asia currently reports 562,660 t against 557.11 t in Cabo Verde, a difference of 562,103 t.
That makes Central Asia's figure about 1,010.0 times Cabo Verde's.
Across all 32 years both countries report, Central Asia has been ahead every year.
Cabo Verde ranks 29th and Central Asia ranks 27th of 29 countries.
Central Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cabo Verde | Central Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 546.75 t | 96,272 t | 95,725 t | Central Asia |
| 2000s | 457 t | 88,859 t | 88,402 t | Central Asia |
| 2010s | 795.34 t | 235,606 t | 234,810 t | Central Asia |
| 2020s | 550.51 t | 473,365 t | 472,814 t | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, Cabo Verde or Central Asia?
- Central Asia, at 562,660 t against 557.11 t in Cabo Verde as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production between Cabo Verde and Central Asia?
- 562,103 t, with Central Asia ahead.
- How many years of comparable data are there for Cabo Verde and Central Asia?
- 32 years are reported by both, from 1992 to 2023.
- How do Cabo Verde and Central Asia rank globally for meat of chickens, fresh or chilled — production?
- Cabo Verde ranks 29th and Central Asia ranks 27th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.