Meat of chickens, fresh or chilled — Production in Central Asia
Central Asia: Meat of chickens, fresh or chilled — Production was 562,660 t in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Production in Central Asia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of chickens, fresh or chilled — production in Central Asia stood at 562,660 t. That is the highest value across all 32 years on record.
The figure is up 13.4% on the previous year and up 176.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production in Central Asia peaked at 562,660 t in 2023 and was at its lowest, 38,701 t, in 1997.
Central Asia ranks 27th of 29 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Production in Central Asia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 212,200 t | — |
| 1993 | 166,200 t | -21.7% |
| 1994 | 116,600 t | -29.8% |
| 1995 | 76,262 t | -34.6% |
| 1996 | 56,410 t | -26.0% |
| 1997 | 38,701 t | -31.4% |
| 1998 | 48,997 t | +26.6% |
| 1999 | 54,804 t | +11.9% |
| 2000 | 60,043 t | +9.6% |
| 2001 | 61,974 t | +3.2% |
| 2002 | 63,502 t | +2.5% |
| 2003 | 72,951 t | +14.9% |
| 2004 | 76,107 t | +4.3% |
| 2005 | 86,581 t | +13.8% |
| 2006 | 108,135 t | +24.9% |
| 2007 | 111,667 t | +3.3% |
| 2008 | 115,220 t | +3.2% |
| 2009 | 132,409 t | +14.9% |
| 2010 | 154,597 t | +16.8% |
| 2011 | 166,888 t | +8.0% |
| 2012 | 199,847 t | +19.7% |
| 2013 | 203,575 t | +1.9% |
| 2014 | 202,498 t | -0.5% |
| 2015 | 219,759 t | +8.5% |
| 2016 | 231,468 t | +5.3% |
| 2017 | 280,950 t | +21.4% |
| 2018 | 317,919 t | +13.2% |
| 2019 | 378,554 t | +19.1% |
| 2020 | 384,018 t | +1.4% |
| 2021 | 450,684 t | +17.4% |
| 2022 | 496,097 t | +10.1% |
| 2023 | 562,660 t | +13.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 96,272 t | 38,701 t | 212,200 t | 8 |
| 2000s | 88,859 t | 60,043 t | 132,409 t | 10 |
| 2010s | 235,606 t | 154,597 t | 378,554 t | 10 |
| 2020s | 473,365 t | 384,018 t | 562,660 t | 4 |
Countries ranked near Central Asia
- 24 Spain 1.39 million t compare
- 25 Ukraine 1.27 million t compare
- 26 Saudi Arabia 1.15 million t compare
- 26 Caribbean 653,799 t compare
- 27 France 1.13 million t compare
- 28 Côte d'Ivoire 118,617 t compare
- 28 Germany 1.09 million t compare
- 29 Cabo Verde 557.11 t compare
- 29 Italy 1.08 million t compare
- 30 Republic of Korea 923,000 t compare
More climate change data for Central Asia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.49 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 65,233 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,658 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49,576 kt (2050)
- Emissions from livestock — Emissions 59.09 kt (2050)
- Emissions from livestock — Emissions 1,771 kt (2050)
- Emissions from crops — Emissions (CO2eq) 11,927 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,620 kt (2050)
- Emissions from crops — Emissions 38.9 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production in Central Asia?
- Meat of chickens, fresh or chilled — production in Central Asia was 562,660 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — production recorded in Central Asia?
- The highest recorded value was 562,660 t in 2023.
- What is the lowest meat of chickens, fresh or chilled — production recorded in Central Asia?
- The lowest recorded value was 38,701 t in 1997.
- How does Central Asia rank for meat of chickens, fresh or chilled — production?
- Central Asia ranks 27th out of 29 groups with data for 2023.
- Is meat of chickens, fresh or chilled — production rising or falling in Central Asia?
- Over the last ten years it is up 176.4%. The long-run trend across the full record is volatile.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.