Cabo Verde vs Republic of Korea: Meat of chickens, fresh or chilled — Production

Cabo Verde
557.11 t
in 2023
Republic of Korea
923,000 t
in 2023
Cabo Verde rank
29th
Republic of Korea rank
30th

Meat of chickens, fresh or chilled — Production over time

  • Cabo Verde
  • Republic of Korea
0200.0k400.0k600.0k800.0k1.0M196119922023

How they compare

Republic of Korea currently reports 923,000 t against 557.11 t in Cabo Verde, a difference of 922,443 t.

That makes Republic of Korea's figure about 1,656.8 times Cabo Verde's.

Across all 63 years both countries report, Republic of Korea has been ahead every year.

Cabo Verde ranks 29th and Republic of Korea ranks 30th of 29 countries.

Republic of Korea has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cabo Verde Republic of Korea Difference Ahead
1960s 43.89 t 22,559 t 22,515 t Republic of Korea
1970s 82.5 t 61,595 t 61,513 t Republic of Korea
1980s 370.8 t 152,700 t 152,330 t Republic of Korea
1990s 532.9 t 352,508 t 351,975 t Republic of Korea
2000s 457 t 446,810 t 446,352 t Republic of Korea
2010s 795.34 t 722,730 t 721,935 t Republic of Korea
2020s 550.51 t 936,250 t 935,699 t Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Cabo Verde or Republic of Korea?
Republic of Korea, at 923,000 t against 557.11 t in Cabo Verde as of 2023.
What is the difference in meat of chickens, fresh or chilled — production between Cabo Verde and Republic of Korea?
922,443 t, with Republic of Korea ahead.
How many years of comparable data are there for Cabo Verde and Republic of Korea?
63 years are reported by both, from 1961 to 2023.
How do Cabo Verde and Republic of Korea rank globally for meat of chickens, fresh or chilled — production?
Cabo Verde ranks 29th and Republic of Korea ranks 30th of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs Republic of Korea: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production/cabo-verde-2/republic-of-korea/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.