Meat of chickens, fresh or chilled — Production in Republic of Korea
Republic of Korea: Meat of chickens, fresh or chilled — Production was 923,000 t in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Production in Republic of Korea, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Republic of Korea recorded 923,000 t for meat of chickens, fresh or chilled — production in 2023.
Compared with earlier readings it is down 0.2% on the previous year and up 44.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production in Republic of Korea peaked at 962,000 t in 2020 and was at its lowest, 15,000 t, in 1962.
Republic of Korea ranks 30th of 192 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Production in Republic of Korea, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 16,000 t | — |
| 1962 | 15,000 t | -6.2% |
| 1963 | 16,500 t | +10.0% |
| 1964 | 18,000 t | +9.1% |
| 1965 | 18,923 t | +5.1% |
| 1966 | 18,700 t | -1.2% |
| 1967 | 23,960 t | +28.1% |
| 1968 | 33,696 t | +40.6% |
| 1969 | 42,251 t | +25.4% |
| 1970 | 45,177 t | +6.9% |
| 1971 | 49,997 t | +10.7% |
| 1972 | 54,266 t | +8.5% |
| 1973 | 51,801 t | -4.5% |
| 1974 | 53,269 t | +2.8% |
| 1975 | 55,594 t | +4.4% |
| 1976 | 60,886 t | +9.5% |
| 1977 | 73,052 t | +20.0% |
| 1978 | 82,189 t | +12.5% |
| 1979 | 89,723 t | +9.2% |
| 1980 | 90,456 t | +0.8% |
| 1981 | 91,364 t | +1.0% |
| 1982 | 99,183 t | +8.6% |
| 1983 | 120,000 t | +21.0% |
| 1984 | 118,000 t | -1.7% |
| 1985 | 126,000 t | +6.8% |
| 1986 | 198,000 t | +57.1% |
| 1987 | 216,000 t | +9.1% |
| 1988 | 230,000 t | +6.5% |
| 1989 | 238,000 t | +3.5% |
| 1990 | 258,000 t | +8.4% |
| 1991 | 310,000 t | +20.2% |
| 1992 | 346,000 t | +11.6% |
| 1993 | 361,000 t | +4.3% |
| 1994 | 368,000 t | +1.9% |
| 1995 | 375,864 t | +2.1% |
| 1996 | 395,184 t | +5.1% |
| 1997 | 371,283 t | -6.0% |
| 1998 | 349,746 t | -5.8% |
| 1999 | 390,000 t | +11.5% |
| 2000 | 373,571 t | -4.2% |
| 2001 | 377,143 t | +1.0% |
| 2002 | 381,381 t | +1.1% |
| 2003 | 383,000 t | +0.4% |
| 2004 | 386,000 t | +0.8% |
| 2005 | 484,000 t | +25.4% |
| 2006 | 510,000 t | +5.4% |
| 2007 | 513,000 t | +0.6% |
| 2008 | 509,000 t | -0.8% |
| 2009 | 551,000 t | +8.3% |
| 2010 | 588,000 t | +6.7% |
| 2011 | 617,000 t | +4.9% |
| 2012 | 626,000 t | +1.5% |
| 2013 | 639,000 t | +2.1% |
| 2014 | 713,000 t | +11.6% |
| 2015 | 790,000 t | +10.8% |
| 2016 | 808,000 t | +2.3% |
| 2017 | 766,800 t | -5.1% |
| 2018 | 823,500 t | +7.4% |
| 2019 | 856,000 t | +3.9% |
| 2020 | 962,000 t | +12.4% |
| 2021 | 935,000 t | -2.8% |
| 2022 | 925,000 t | -1.1% |
| 2023 | 923,000 t | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,559 t | 15,000 t | 42,251 t | 9 |
| 1970s | 61,595 t | 45,177 t | 89,723 t | 10 |
| 1980s | 152,700 t | 90,456 t | 238,000 t | 10 |
| 1990s | 352,508 t | 258,000 t | 395,184 t | 10 |
| 2000s | 446,810 t | 373,571 t | 551,000 t | 10 |
| 2010s | 722,730 t | 588,000 t | 856,000 t | 10 |
| 2020s | 936,250 t | 923,000 t | 962,000 t | 4 |
Countries ranked near Republic of Korea
- 27 France 1.13 million t compare
- 28 Côte d'Ivoire 118,617 t compare
- 28 Germany 1.09 million t compare
- 29 Cabo Verde 557.11 t compare
- 29 Italy 1.08 million t compare
- 31 Netherlands (Kingdom of the) 849,620 t compare
- 32 Chile 691,424 t compare
- 33 China, Taiwan Province of 650,000 t compare
More climate change data for Republic of Korea
- Emissions from livestock — Emissions (CO2eq) 11,141 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,385 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,755 kt (2050)
- Emissions from livestock — Emissions 12.77 kt (2050)
- Emissions from livestock — Emissions 276.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,125 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,874 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,251 kt (2050)
- Emissions from crops — Emissions 7.07 kt (2050)
- Emissions from crops — Emissions 151.83 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production in Republic of Korea?
- Meat of chickens, fresh or chilled — production in Republic of Korea was 923,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — production recorded in Republic of Korea?
- The highest recorded value was 962,000 t in 2020.
- What is the lowest meat of chickens, fresh or chilled — production recorded in Republic of Korea?
- The lowest recorded value was 15,000 t in 1962.
- How does Republic of Korea rank for meat of chickens, fresh or chilled — production?
- Republic of Korea ranks 30th out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — production rising or falling in Republic of Korea?
- Over the last ten years it is up 44.4%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.