Guatemala vs Romania: Meat of chickens, fresh or chilled — Production

Guatemala
468,800 t
in 2023
Romania
500,760 t
in 2023
Guatemala rank
40th
Romania rank
38th

Meat of chickens, fresh or chilled — Production over time

  • Guatemala
  • Romania
0200.0k400.0k600.0k196119922023

How they compare

Romania currently reports 500,760 t against 468,800 t in Guatemala, a difference of 31,960 t.

That makes Romania's figure about 1.1 times Guatemala's.

Across all 62 years both countries report, Romania has been ahead every year.

Guatemala ranks 40th and Romania ranks 38th of 192 countries.

Romania has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guatemala Romania Difference Ahead
1960s 6,193 t 86,289 t 80,096 t Romania
1970s 13,025 t 246,430 t 233,405 t Romania
1980s 50,076 t 411,530 t 361,454 t Romania
1990s 103,841 t 294,286 t 190,445 t Romania
2000s 161,453 t 311,182 t 149,730 t Romania
2010s 254,003 t 400,015 t 146,013 t Romania
2020s 411,602 t 476,020 t 64,418 t Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Guatemala or Romania?
Romania, at 500,760 t against 468,800 t in Guatemala as of 2023.
What is the difference in meat of chickens, fresh or chilled — production between Guatemala and Romania?
31,960 t, with Romania ahead.
How many years of comparable data are there for Guatemala and Romania?
62 years are reported by both, from 1961 to 2023.
How do Guatemala and Romania rank globally for meat of chickens, fresh or chilled — production?
Guatemala ranks 40th and Romania ranks 38th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Guatemala vs Romania: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production/guatemala/romania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production/guatemala/romania/">Guatemala vs Romania: Meat of chickens, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.