Meat of chickens, fresh or chilled — Production in Romania

Romania: Meat of chickens, fresh or chilled — Production was 500,760 t in 2023. ▲ Rising

Latest (2023)
500,760 t
Change on year
up 5.3%
World rank
38th
of 192 countries
All-time high
507,106 t
in 2019
All-time low
66,000 t
in 1961
Years of data
62
1961–2023

Meat of chickens, fresh or chilled — Production in Romania, 1961–2023

100.0k200.0k300.0k400.0k500.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, meat of chickens, fresh or chilled — production in Romania stood at 500,760 t.

That represents a change of up 5.3% on the previous year and up 55.1% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production in Romania peaked at 507,106 t in 2019 and was at its lowest, 66,000 t, in 1961.

That places Romania 38th out of 192 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 62 years of available data.

Meat of chickens, fresh or chilled — Production in Romania, year by year

Annual values for Meat of chickens, fresh or chilled — Production in Romania, 1961 to 2023.
Year t Change
1961 66,000 t
1962 71,000 t +7.6%
1963 76,000 t +7.0%
1964 81,000 t +6.6%
1965 86,500 t +6.8%
1966 88,500 t +2.3%
1967 93,200 t +5.3%
1968 98,400 t +5.6%
1969 116,000 t +17.9%
1970 120,000 t +3.4%
1971 145,000 t +20.8%
1972 190,000 t +31.0%
1973 209,000 t +10.0%
1974 238,000 t +13.9%
1975 282,000 t +18.5%
1976 275,800 t -2.2%
1977 307,300 t +11.4%
1978 323,400 t +5.2%
1979 373,800 t +15.6%
1980 357,000 t -4.5%
1981 382,200 t +7.1%
1982 400,400 t +4.8%
1983 423,500 t +5.8%
1984 420,000 t -0.8%
1985 441,000 t +5.0%
1986 462,000 t +4.8%
1987 462,700 t +0.2%
1988 427,700 t -7.6%
1989 338,800 t -20.8%
1990 386,400 t +14.0%
1991 331,800 t -14.1%
1992 295,400 t -11.0%
1993 300,800 t +1.8%
1994 260,000 t -13.6%
1995 286,110 t +10.0%
1996 292,558 t +2.3%
1997 254,253 t -13.1%
1998 267,034 t +5.0%
1999 268,501 t +0.5%
2000 259,414 t -3.4%
2001 283,898 t +9.4%
2002 339,897 t +19.7%
2003 344,198 t +1.3%
2004 302,928 t -12.0%
2005 308,639 t +1.9%
2006 273,305 t -11.4%
2007 312,145 t +14.2%
2008 316,007 t +1.2%
2009 371,393 t +17.5%
2010 349,021 t -6.0%
2011 327,025 t -6.3%
2012 351,704 t +7.5%
2013 322,893 t -8.2%
2014 396,995 t +22.9%
2015 410,783 t +3.5%
2016 418,720 t +1.9%
2017 436,040 t +4.1%
2018 479,867 t +10.1%
2019 507,106 t +5.7%
2021 451,850 t -10.9%
2022 475,450 t +5.2%
2023 500,760 t +5.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 86,289 t 66,000 t 116,000 t 9
1970s 246,430 t 120,000 t 373,800 t 10
1980s 411,530 t 338,800 t 462,700 t 10
1990s 294,286 t 254,253 t 386,400 t 10
2000s 311,182 t 259,414 t 371,393 t 10
2010s 400,015 t 322,893 t 507,106 t 10
2020s 476,020 t 451,850 t 500,760 t 3

Countries ranked near Romania

  1. 35 Israel 581,312 t compare
  2. 36 Morocco 565,000 t compare
  3. 37 Ecuador 563,300 t compare
  4. 39 Belarus 480,000 t compare
  5. 40 Guatemala 468,800 t compare
  6. 41 Belgium 421,480 t compare

See the full ranking of 241 places →

More climate change data for Romania

All data for Romania →

Frequently asked questions

What is meat of chickens, fresh or chilled — production in Romania?
Meat of chickens, fresh or chilled — production in Romania was 500,760 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — production recorded in Romania?
The highest recorded value was 507,106 t in 2019.
What is the lowest meat of chickens, fresh or chilled — production recorded in Romania?
The lowest recorded value was 66,000 t in 1961.
How does Romania rank for meat of chickens, fresh or chilled — production?
Romania ranks 38th out of 192 countries with data for 2023.
Is meat of chickens, fresh or chilled — production rising or falling in Romania?
Over the last ten years it is up 55.1%. The long-run trend across the full record is rising.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production/romania/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.