Meat of chickens, fresh or chilled — Production in Belarus
Belarus: Meat of chickens, fresh or chilled — Production was 480,000 t in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Production in Belarus, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Belarus recorded 480,000 t for meat of chickens, fresh or chilled — production in 2023.
The figure is down 5.5% on the previous year and up 25.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production in Belarus peaked at 535,800 t in 2020 and was at its lowest, 63,600 t, in 1996.
That places Belarus 39th out of 192 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Production in Belarus, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 120,900 t | — |
| 1993 | 131,000 t | +8.4% |
| 1994 | 96,800 t | -26.1% |
| 1995 | 69,200 t | -28.5% |
| 1996 | 63,600 t | -8.1% |
| 1997 | 69,300 t | +9.0% |
| 1998 | 73,900 t | +6.6% |
| 1999 | 70,000 t | -5.3% |
| 2000 | 76,100 t | +8.7% |
| 2001 | 85,200 t | +12.0% |
| 2002 | 84,700 t | -0.6% |
| 2003 | 87,200 t | +3.0% |
| 2004 | 100,600 t | +15.4% |
| 2005 | 115,200 t | +14.5% |
| 2006 | 145,200 t | +26.0% |
| 2007 | 165,200 t | +13.8% |
| 2008 | 191,500 t | +15.9% |
| 2009 | 218,800 t | +14.3% |
| 2010 | 259,000 t | +18.4% |
| 2011 | 297,200 t | +14.7% |
| 2012 | 351,300 t | +18.2% |
| 2013 | 382,500 t | +8.9% |
| 2014 | 412,000 t | +7.7% |
| 2015 | 442,000 t | +7.3% |
| 2016 | 454,690 t | +2.9% |
| 2017 | 484,900 t | +6.6% |
| 2018 | 496,500 t | +2.4% |
| 2019 | 523,000 t | +5.3% |
| 2020 | 535,800 t | +2.4% |
| 2021 | 503,200 t | -6.1% |
| 2022 | 508,120 t | +1.0% |
| 2023 | 480,000 t | -5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 86,838 t | 63,600 t | 131,000 t | 8 |
| 2000s | 126,970 t | 76,100 t | 218,800 t | 10 |
| 2010s | 410,309 t | 259,000 t | 523,000 t | 10 |
| 2020s | 506,780 t | 480,000 t | 535,800 t | 4 |
Countries ranked near Belarus
More climate change data for Belarus
- Emissions from livestock — Emissions (CO2eq) 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,748 kt (2050)
- Emissions from livestock — Emissions 8.97 kt (2050)
- Emissions from livestock — Emissions 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 14.36 kt (2050)
- Emissions from crops — Emissions 15.39 kt (2050)
- Emissions from crops — Emissions 0.513 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production in Belarus?
- Meat of chickens, fresh or chilled — production in Belarus was 480,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — production recorded in Belarus?
- The highest recorded value was 535,800 t in 2020.
- What is the lowest meat of chickens, fresh or chilled — production recorded in Belarus?
- The lowest recorded value was 63,600 t in 1996.
- How does Belarus rank for meat of chickens, fresh or chilled — production?
- Belarus ranks 39th out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — production rising or falling in Belarus?
- Over the last ten years it is up 25.5%. The long-run trend across the full record is volatile.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.