Kazakhstan vs Nigeria: Meat of chickens, fresh or chilled — Production
Kazakhstan
335,758 t
in 2023
Nigeria
324,136 t
in 2023
Kazakhstan rank
46th
Nigeria rank
47th
Meat of chickens, fresh or chilled — Production over time
- Kazakhstan
- Nigeria
How they compare
Kazakhstan currently reports 335,758 t against 324,136 t in Nigeria, a difference of 11,622 t.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Nigeria ahead.
Kazakhstan ranks 46th and Nigeria ranks 47th of 192 countries.
Nigeria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 62,875 t | 168,625 t | 105,750 t | Nigeria |
| 2000s | 50,218 t | 217,265 t | 167,047 t | Nigeria |
| 2010s | 143,232 t | 233,196 t | 89,964 t | Nigeria |
| 2020s | 277,736 t | 335,150 t | 57,414 t | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, Kazakhstan or Nigeria?
- Kazakhstan, at 335,758 t against 324,136 t in Nigeria as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production between Kazakhstan and Nigeria?
- 11,622 t, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Nigeria?
- 32 years are reported by both, from 1992 to 2023.
- How do Kazakhstan and Nigeria rank globally for meat of chickens, fresh or chilled — production?
- Kazakhstan ranks 46th and Nigeria ranks 47th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.