Paraguay vs Uruguay: Meat of chickens, fresh or chilled — Production
Paraguay
75,692 t
in 2023
Uruguay
74,218 t
in 2023
Paraguay rank
91st
Uruguay rank
93rd
Meat of chickens, fresh or chilled — Production over time
- Paraguay
- Uruguay
How they compare
Paraguay currently reports 75,692 t against 74,218 t in Uruguay, a difference of 1,474 t.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Uruguay ahead.
Paraguay ranks 91st and Uruguay ranks 93rd of 192 countries.
Uruguay has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Paraguay | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,934 t | 8,304 t | 2,370 t | Uruguay |
| 1970s | 9,640 t | 16,380 t | 6,740 t | Uruguay |
| 1980s | 17,830 t | 21,287 t | 3,457 t | Uruguay |
| 1990s | 28,475 t | 38,911 t | 10,436 t | Uruguay |
| 2000s | 36,981 t | 53,423 t | 16,442 t | Uruguay |
| 2010s | 54,742 t | 79,203 t | 24,461 t | Uruguay |
| 2020s | 75,333 t | 75,902 t | 569.3 t | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, Paraguay or Uruguay?
- Paraguay, at 75,692 t against 74,218 t in Uruguay as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production between Paraguay and Uruguay?
- 1,474 t, with Paraguay ahead.
- How many years of comparable data are there for Paraguay and Uruguay?
- 63 years are reported by both, from 1961 to 2023.
- How do Paraguay and Uruguay rank globally for meat of chickens, fresh or chilled — production?
- Paraguay ranks 91st and Uruguay ranks 93rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.