Belgium-Luxembourg vs Bosnia and Herzegovina: Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual
Belgium-Luxembourg
16.94 % change on previous year
in 1999
Bosnia and Herzegovina
14.34 % change on previous year
in 2023
Belgium-Luxembourg rank
6th
Bosnia and Herzegovina rank
9th
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual over time
- Belgium-Luxembourg
- Bosnia and Herzegovina
How they compare
Belgium-Luxembourg currently reports 16.94 % change on previous year against 14.34 % change on previous year in Bosnia and Herzegovina, a difference of 2.6 % change on previous year.
That makes Belgium-Luxembourg's figure about 1.2 times Bosnia and Herzegovina's.
The two have swapped places 1 time across 7 shared years of data; in 1993 it was Bosnia and Herzegovina ahead.
Belgium-Luxembourg ranks 6th and Bosnia and Herzegovina ranks 9th of 201 countries.
Bosnia and Herzegovina has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq) (ar5), annual, Belgium-Luxembourg or Bosnia and Herzegovina?
- Belgium-Luxembourg, at 16.94 % change on previous year against 14.34 % change on previous year in Bosnia and Herzegovina as of 1999.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) (ar5), annual between Belgium-Luxembourg and Bosnia and Herzegovina?
- 2.6 % change on previous year, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Bosnia and Herzegovina?
- 7 years are reported by both, from 1993 to 1999.
- How do Belgium-Luxembourg and Bosnia and Herzegovina rank globally for meat of goat, fresh or chilled — emissions (co2eq) (ar5), annual?
- Belgium-Luxembourg ranks 6th and Bosnia and Herzegovina ranks 9th of 201 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.