Australia vs South Africa: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Australia
- South Africa
How they compare
South Africa currently reports 1,204 kt against 1,087 kt in Australia, a difference of 117 kt.
That makes South Africa's figure about 1.1 times Australia's.
Across all 63 years both countries report, South Africa has been ahead every year.
Australia ranks 38th and South Africa ranks 35th of 182 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11.05 kt | 1,268 kt | 1,257 kt | South Africa |
| 1970s | 18.08 kt | 1,266 kt | 1,248 kt | South Africa |
| 1980s | 133.43 kt | 1,372 kt | 1,239 kt | South Africa |
| 1990s | 474.83 kt | 1,504 kt | 1,029 kt | South Africa |
| 2000s | 725.11 kt | 1,512 kt | 786.92 kt | South Africa |
| 2010s | 955.72 kt | 1,368 kt | 411.93 kt | South Africa |
| 2020s | 1,067 kt | 1,209 kt | 142.38 kt | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Australia or South Africa?
- South Africa, at 1,204 kt against 1,087 kt in Australia as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Australia and South Africa?
- 117 kt, with South Africa ahead.
- How many years of comparable data are there for Australia and South Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Australia and South Africa rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Australia ranks 38th and South Africa ranks 35th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.