Meat of goat, fresh or chilled — Emissions (CO2eq) in Australia

Australia: Meat of goat, fresh or chilled — Emissions (CO2eq) was 1,087 kt in 2023. ◆ Volatile

Latest (2023)
1,087 kt
Change on year
up 1.5%
World rank
38th
of 182 countries
All-time high
1,087 kt
in 2023
All-time low
10.57 kt
in 1961
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in Australia, 1961–2023

02505007501.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Australia is 1,087 kt, measured in 2023. That is the highest value across all 63 years on record.

The figure is up 1.5% on the previous year and up 16.0% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Australia peaked at 1,087 kt in 2023 and was at its lowest, 10.57 kt, in 1961.

That places Australia 38th out of 182 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Emissions (CO2eq) in Australia, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in Australia, 1961 to 2023.
Year kt Change
1961 10.57 kt
1962 10.57 kt +0.0%
1963 10.57 kt +0.0%
1964 10.57 kt +0.0%
1965 10.57 kt +0.0%
1966 10.57 kt +0.0%
1967 10.57 kt +0.0%
1968 12.16 kt +15.0%
1969 13.34 kt +9.7%
1970 13.19 kt -1.1%
1971 19.8 kt +50.1%
1972 18.49 kt -6.6%
1973 18.49 kt +0.0%
1974 17.15 kt -7.2%
1975 18.49 kt +7.8%
1976 18.49 kt +0.0%
1977 21.11 kt +14.2%
1978 18.49 kt -12.4%
1979 17.15 kt -7.2%
1980 17.15 kt +0.0%
1981 18.49 kt +7.8%
1982 19.8 kt +7.1%
1983 48.85 kt +146.8%
1984 21.11 kt -56.8%
1985 26.41 kt +25.1%
1986 236.03 kt +793.9%
1987 244.2 kt +3.5%
1988 356.41 kt +45.9%
1989 345.87 kt -3.0%
1990 430.33 kt +24.4%
1991 467.3 kt +8.6%
1992 567.62 kt +21.5%
1993 509.54 kt -10.2%
1994 501.62 kt -1.6%
1995 438.27 kt -12.6%
1996 477.87 kt +9.0%
1997 484.48 kt +1.4%
1998 455.42 kt -6.0%
1999 415.83 kt -8.7%
2000 502.94 kt +20.9%
2001 564.98 kt +12.3%
2002 726.03 kt +28.5%
2003 667.95 kt -8.0%
2004 749.79 kt +12.3%
2005 897.65 kt +19.7%
2006 871.25 kt -2.9%
2007 660.03 kt -24.2%
2008 712.84 kt +8.0%
2009 897.65 kt +25.9%
2010 924.03 kt +2.9%
2011 924.03 kt +0.0%
2012 937.25 kt +1.4%
2013 937.25 kt +0.0%
2014 942.52 kt +0.6%
2015 950.44 kt +0.8%
2016 963.65 kt +1.4%
2017 950.44 kt -1.4%
2018 992.87 kt +4.5%
2019 1,035 kt +4.2%
2020 1,054 kt +1.9%
2021 1,055 kt +0.1%
2022 1,071 kt +1.5%
2023 1,087 kt +1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.05 kt 10.57 kt 13.34 kt 9
1970s 18.08 kt 13.19 kt 21.11 kt 10
1980s 133.43 kt 17.15 kt 356.41 kt 10
1990s 474.83 kt 415.83 kt 567.62 kt 10
2000s 725.11 kt 502.94 kt 897.65 kt 10
2010s 955.72 kt 924.03 kt 1,035 kt 10
2020s 1,067 kt 1,054 kt 1,087 kt 4

Countries ranked near Australia

  1. 35 South Africa 1,204 kt compare
  2. 36 Australia and New Zealand 1,103 kt compare
  3. 37 Zambia 1,095 kt compare
  4. 39 Angola 1,032 kt compare
  5. 40 Saudi Arabia 974.56 kt compare
  6. 41 Morocco 964.97 kt compare

See the full ranking of 231 places →

More climate change data for Australia

All data for Australia →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in Australia?
Meat of goat, fresh or chilled — emissions (co2eq) in Australia was 1,087 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Australia?
The highest recorded value was 1,087 kt in 2023.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Australia?
The lowest recorded value was 10.57 kt in 1961.
How does Australia rank for meat of goat, fresh or chilled — emissions (co2eq)?
Australia ranks 38th out of 182 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Australia?
Over the last ten years it is up 16.0%. The long-run trend across the full record is volatile.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/australia/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.