Meat of goat, fresh or chilled — Emissions (CO2eq) in Angola
Angola: Meat of goat, fresh or chilled — Emissions (CO2eq) was 1,032 kt in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions (CO2eq) in Angola, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of goat, fresh or chilled — emissions (co2eq) in Angola stood at 1,032 kt.
That represents a change of up 1.4% on the previous year and up 5.5% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Angola peaked at 1,041 kt in 2021 and was at its lowest, 113.99 kt, in 1961.
Angola ranks 39th of 182 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Angola, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 113.99 kt | — |
| 1962 | 116.31 kt | +2.0% |
| 1963 | 117.51 kt | +1.0% |
| 1964 | 127.58 kt | +8.6% |
| 1965 | 136.3 kt | +6.8% |
| 1966 | 145.69 kt | +6.9% |
| 1967 | 155.09 kt | +6.4% |
| 1968 | 167.94 kt | +8.3% |
| 1969 | 173.9 kt | +3.5% |
| 1970 | 181.01 kt | +4.1% |
| 1971 | 192.92 kt | +6.6% |
| 1972 | 211.48 kt | +9.6% |
| 1973 | 223.22 kt | +5.6% |
| 1974 | 234.99 kt | +5.3% |
| 1975 | 246.74 kt | +5.0% |
| 1976 | 258.48 kt | +4.8% |
| 1977 | 270.25 kt | +4.6% |
| 1978 | 281.99 kt | +4.3% |
| 1979 | 293.73 kt | +4.2% |
| 1980 | 298.43 kt | +1.6% |
| 1981 | 305.45 kt | +2.4% |
| 1982 | 312.52 kt | +2.3% |
| 1983 | 317.25 kt | +1.5% |
| 1984 | 324.27 kt | +2.2% |
| 1985 | 328.99 kt | +1.5% |
| 1986 | 333.66 kt | +1.4% |
| 1987 | 340.71 kt | +2.1% |
| 1988 | 352.5 kt | +3.5% |
| 1989 | 364.22 kt | +3.3% |
| 1990 | 352.5 kt | -3.2% |
| 1991 | 352.5 kt | +0.0% |
| 1992 | 364.22 kt | +3.3% |
| 1993 | 352.5 kt | -3.2% |
| 1994 | 340.71 kt | -3.3% |
| 1995 | 343.06 kt | +0.7% |
| 1996 | 373.64 kt | +8.9% |
| 1997 | 404.17 kt | +8.2% |
| 1998 | 437.3 kt | +8.2% |
| 1999 | 469.96 kt | +7.5% |
| 2000 | 505.19 kt | +7.5% |
| 2001 | 587.44 kt | +16.3% |
| 2002 | 646.21 kt | +10.0% |
| 2003 | 704.95 kt | +9.1% |
| 2004 | 728.46 kt | +3.3% |
| 2005 | 787.91 kt | +8.2% |
| 2006 | 809.77 kt | +2.8% |
| 2007 | 832.26 kt | +2.8% |
| 2008 | 855.34 kt | +2.8% |
| 2009 | 879.05 kt | +2.8% |
| 2010 | 903.43 kt | +2.8% |
| 2011 | 927.87 kt | +2.7% |
| 2012 | 952.89 kt | +2.7% |
| 2013 | 978.62 kt | +2.7% |
| 2014 | 1,005 kt | +2.7% |
| 2015 | 1,031 kt | +2.5% |
| 2016 | 1,005 kt | -2.5% |
| 2017 | 995.8 kt | -0.9% |
| 2018 | 985.6 kt | -1.0% |
| 2019 | 975.72 kt | -1.0% |
| 2020 | 1,036 kt | +6.2% |
| 2021 | 1,041 kt | +0.5% |
| 2022 | 1,018 kt | -2.3% |
| 2023 | 1,032 kt | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 139.37 kt | 113.99 kt | 173.9 kt | 9 |
| 1970s | 239.48 kt | 181.01 kt | 293.73 kt | 10 |
| 1980s | 327.8 kt | 298.43 kt | 364.22 kt | 10 |
| 1990s | 379.06 kt | 340.71 kt | 469.96 kt | 10 |
| 2000s | 733.66 kt | 505.19 kt | 879.05 kt | 10 |
| 2010s | 976.01 kt | 903.43 kt | 1,031 kt | 10 |
| 2020s | 1,032 kt | 1,018 kt | 1,041 kt | 4 |
Countries ranked near Angola
More climate change data for Angola
- Emissions from livestock — Emissions (CO2eq) 13,873 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,998 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,875 kt (2050)
- Emissions from livestock — Emissions 18.86 kt (2050)
- Emissions from livestock — Emissions 316.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) 694.89 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 496.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 198.62 kt (2050)
- Emissions from crops — Emissions 1.87 kt (2050)
- Emissions from crops — Emissions 7.09 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Angola?
- Meat of goat, fresh or chilled — emissions (co2eq) in Angola was 1,032 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Angola?
- The highest recorded value was 1,041 kt in 2021.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Angola?
- The lowest recorded value was 113.99 kt in 1961.
- How does Angola rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Angola ranks 39th out of 182 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Angola?
- Over the last ten years it is up 5.5%. The long-run trend across the full record is volatile.
- Where does this Angola data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.